Reduced carbohydrate availability does not modulate training-induced heat shock protein adaptations but does upregulate oxidative enzyme activity in human skeletal muscle

Title
Reduced carbohydrate availability does not modulate training-induced heat shock protein adaptations but does upregulate oxidative enzyme activity in human skeletal muscle
Authors
Keywords
-
Journal
JOURNAL OF APPLIED PHYSIOLOGY
Volume 106, Issue 5, Pages 1513-1521
Publisher
American Physiological Society
Online
2009-03-06
DOI
10.1152/japplphysiol.00003.2009

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started