Seaweed extract effect on water deficit and antioxidative mechanisms in bean plants (Phaseolus vulgaris L.)

Title
Seaweed extract effect on water deficit and antioxidative mechanisms in bean plants (Phaseolus vulgaris L.)
Authors
Keywords
Seaweed liquid extract, Water deficit, Tolerance, <em class=EmphasisTypeItalic >Fucus spiralis</em>, <em class=EmphasisTypeItalic >Ulva rigida</em>, <em class=EmphasisTypeItalic >Phaseolus vulgaris</em>
Journal
JOURNAL OF APPLIED PHYCOLOGY
Volume 27, Issue 4, Pages 1689-1698
Publisher
Springer Nature
Online
2014-11-15
DOI
10.1007/s10811-014-0455-7

Ask authors/readers for more resources

Reprint

Contact the author

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now