In vitroactivity of natural phenolic compounds against fluconazole-resistantCandidaspecies: a quantitative structure-activity relationship analysis

Inhibitory effect of 10 natural phenolic compounds on Fusarium verticillioides. A structure–property–activity relationship study

(2012) José S. Dambolena et al.   FOOD CONTROL

Antifungal activity and detailed chemical characterization of Cistus ladanifer phenolic extracts

(2012) Lillian Barros et al.   INDUSTRIAL CROPS AND PRODUCTS

Emerging trends in candidemia: A higher incidence but a similar outcome

(2012) J. Fortún et al.   JOURNAL OF INFECTION

Is the Hammett’s Constant Free of Steric Effects?

(2012) Luis Rincón et al.   JOURNAL OF PHYSICAL CHEMISTRY A

Azole-resistant Candida spp. - emerging pathogens?

(2012) Selma Tobudic et al.   MYCOSES

Stereoselective effects of monoterpenes on the microviscosity and curvature of model membranes assessed by DPH steady-state fluorescence anisotropy and light scattering analysis

(2011) María P. Zunino et al.   CHIRALITY

Enhanced activity of antifungal drugs using natural phenolics against yeast strains of Candida and Cryptococcus

(2011) N.C.G. Faria et al.   LETTERS IN APPLIED MICROBIOLOGY

In vitro antifungal activity of phenothiazines and their combination with amphotericin B against different Candida species

(2011) László Galgóczy et al.   MYCOSES

Terpenoids inhibit Candida albicans growth by affecting membrane integrity and arrest of cell cycle

(2011) Gajanan B. Zore et al.   PHYTOMEDICINE

Mechanism of Antifungal Activity of Terpenoid Phenols Resembles Calcium Stress and Inhibition of the TOR Pathway

(2010) A. Rao et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Fungicidal activity of thymol and carvacrol by disrupting ergosterol biosynthesis and membrane integrity against Candida

(2010) A. Ahmad et al.   EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES

Induction of oxidative stress as a possible mechanism of the antifungal action of three phenylpropanoids

(2010) Amber Khan et al.   FEMS YEAST RESEARCH

Antifumonisin activity of natural phenolic compoundsA structure–property–activity relationship study

(2010) José S. Dambolena et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Relation between lipophilicity of alkyl gallates and antifungal activity against yeasts and filamentous fungi

(2009) P.C. Leal et al.   BIOORGANIC & MEDICINAL CHEMISTRY LETTERS

Classification of toxicity of phenols to Tetrahymena pyriformis and subsequent derivation of QSARs from hydrophobic, ionization and electronic parameters

(2009) Yuan H. Zhao et al.   CHEMOSPHERE

Formation of dehydrodiisoeugenol and dehydrodieugenol from the reaction of isoeugenol and eugenol with DPPH radical and their role in the radical scavenging activity

(2009) Renzo Bortolomeazzi et al.   FOOD CHEMISTRY

Total Phenolic Content, Radical Scavenging Properties, and Essential Oil Composition ofOriganumSpecies from Different Populations

(2009) José S. Dambolena et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Application of thymol and iprodione to control garlic white rot (Sclerotium cepivorum) and its effect on soil microbial communities

(2009) Guadalupe G. Miñambres et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Computational Modeling of Substituent Effects on Phenol Toxicity

(2008) James S. Wright et al.   CHEMICAL RESEARCH IN TOXICOLOGY

Understanding the Toxicity of Phenols: Using Quantitative Structure−Activity Relationship and Enthalpy Changes To Discriminate between Possible Mechanisms

(2008) Hooman Shadnia et al.   CHEMICAL RESEARCH IN TOXICOLOGY