Effects of pistachio by-products in replacement of alfalfa hay on ruminal fermentation, blood metabolites, and milk fatty acid composition in Saanen dairy goats fed a diet containing fish oil

Title
Effects of pistachio by-products in replacement of alfalfa hay on ruminal fermentation, blood metabolites, and milk fatty acid composition in Saanen dairy goats fed a diet containing fish oil
Authors
Keywords
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Journal
JOURNAL OF APPLIED ANIMAL RESEARCH
Volume 42, Issue 2, Pages 186-193
Publisher
Informa UK Limited
Online
2013-09-23
DOI
10.1080/09712119.2013.824889

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