Influence of Drying and Storage on Lipid and Carotenoid Stability of the MicroalgaPhaeodactylum tricornutum

标题
Influence of Drying and Storage on Lipid and Carotenoid Stability of the MicroalgaPhaeodactylum tricornutum
作者
关键词
-
出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 59, Issue 20, Pages 11063-11069
出版商
American Chemical Society (ACS)
发表日期
2011-08-25
DOI
10.1021/jf2025456

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