Quantitative Reconstruction of the Nonvolatile Sensometabolome of a Red Wine

Title
Quantitative Reconstruction of the Nonvolatile Sensometabolome of a Red Wine
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 56, Issue 19, Pages 9190-9199
Publisher
American Chemical Society (ACS)
Online
2008-08-19
DOI
10.1021/jf801742w

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