Seasonal bioaccumulation of toxic trace elements in economically important fish species from the Caspian Sea using GFAAS

Arsenic and mercury in commercially valuable fish species from the Persian Gulf: Influence of season and habitat

(2010) S. Siavash Saei-Dehkordi et al.   FOOD AND CHEMICAL TOXICOLOGY

Determination of trace metals in different fish species and sediments from the River Yeşilırmak in Tokat, Turkey

(2010) Durali Mendil et al.   FOOD AND CHEMICAL TOXICOLOGY

Metals (major, essential to non-essential) composition of the different tissues of three demersal fish species from İskenderun Bay, Turkey

(2010) Ayşe Bahar Yılmaz et al.   FOOD CHEMISTRY

Study on the behavior of the trace metal and macro minerals in Mytilus galloprovincialis as a bioindicator species: the case of Marmara Sea, Turkey

(2010) Özkan Özden et al.   Journal fur Verbraucherschutz und Lebensmittelsicherheit-Journal of Consumer Protection and Food Safety

COMPARISON OF PROTEIN, LIPID AND FATTY ACIDS COMPOSITION OF ANCHOVY (ENGRAULIS ENCRASICOLUS L. 1758) DURING THE COMMERCIAL CATCHING SEASON

(2010) YALÇIN KAYA et al.   JOURNAL OF MUSCLE FOODS

FATTY ACID COMPOSITION OF RED MULLET (MULLUS BARBATUS): A SEASONAL DIFFERENTIATION

(2009) ABDURRAHMAN POLAT et al.   JOURNAL OF MUSCLE FOODS

Essential elements and contaminants in tissues of commercial pelagic fish from the Eastern Mediterranean Sea

(2009) Beyza Ersoy et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Accumulation of trace metals in the muscle and liver tissues of five fish species from the Persian Gulf

(2008) Homira Agah et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Predicted intake of trace elements and minerals via household drinking water by 6-year-old children from Kraków, Poland. Part 3: Aluminium

(2008) H. Barton   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Assessment of trace element contents of chicken products from turkey

(2008) Ozgur Dogan Uluozlu et al.   JOURNAL OF HAZARDOUS MATERIALS