Dietary CML-enriched protein induces functional arterial aging in a RAGE-dependent manner in mice

Glycation: The angiogenic paradox in aging and age-related disorders and diseases

(2014) F. Roca et al.   AGEING RESEARCH REVIEWS

Oral glycotoxins are a modifiable cause of dementia and the metabolic syndrome in mice and humans

(2014) Weijing Cai et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The AGE-Breaker ALT-711 Restores High Blood Flow-Dependent Remodeling in Mesenteric Resistance Arteries in a Rat Model of Type 2 Diabetes

(2012) M. L. Freidja et al.   DIABETES

Molecular Basis of Arterial Stiffening: Role of Glycation – A Mini-Review

(2012) David R. Sell et al.   GERONTOLOGY

Effect of Dietary Advanced Glycation End Products on Mouse Liver

(2012) Raza Patel et al.   PLoS One

Oral advanced glycation endproducts (AGEs) promote insulin resistance and diabetes by depleting the antioxidant defenses AGE receptor-1 and sirtuin 1

(2012) W. Cai et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Study of the urinary and faecal excretion of N ε-carboxymethyllysine in young human volunteers

(2011) Cristina Delgado-Andrade et al.   AMINO ACIDS

Transport of Free and Peptide-Bound Glycated Amino Acids: Synthesis, Transepithelial Flux at Caco-2 Cell Monolayers, and Interaction with Apical Membrane Transport Proteins

(2011) Michael Hellwig et al.   CHEMBIOCHEM

Health effects of dietary Maillard reaction products: the results of ICARE and other studies

(2010) Frédéric J. Tessier et al.   AMINO ACIDS

Structural modifications in the arterial wall during physiological aging and as a result of diabetes mellitus in a mouse model: Are the changes comparable?

(2010) G. Prévost et al.   DIABETES & METABOLISM

Association of dietary AGEs with circulating AGEs, glycated LDL, IL-1α and MCP-1 levels in type 2 diabetic patients

(2010) Pei-chun Chao et al.   EUROPEAN JOURNAL OF NUTRITION

Quantification of Nε-carboxymethyl-lysine in selected chocolate-flavoured drink mixes using high-performance liquid chromatography–linear ion trap tandem mass spectrometry

(2010) Céline Niquet-Léridon et al.   FOOD CHEMISTRY

Advanced Glycation End Products in Foods and a Practical Guide to Their Reduction in the Diet

(2010) Jaime Uribarri et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Differential effect of plasma or erythrocyte AGE-ligands of RAGE on expression of transcripts for receptor isoforms

(2009) N. Grossin et al.   DIABETES & METABOLISM

Analysis of advanced glycation endproducts in dairy products by isotope dilution liquid chromatography–electrospray tandem mass spectrometry. The particular case of carboxymethyllysine

(2009) Thierry Delatour et al.   JOURNAL OF CHROMATOGRAPHY A

Oral Glycotoxins Determine the Effects of Calorie Restriction on Oxidant Stress, Age-Related Diseases, and Lifespan

(2008) Weijing Cai et al.   AMERICAN JOURNAL OF PATHOLOGY

Low-dose aspirin prevents age-related endothelial dysfunction in a mouse model of physiological aging

(2008) Hélène Bulckaen et al.   AMERICAN JOURNAL OF PHYSIOLOGY-HEART AND CIRCULATORY PHYSIOLOGY

Dietary Advanced Glycation Endproducts and Oxidative Stress

(2008) Alin Stirban et al.   Annals of the New York Academy of Sciences

Solution Structure of the Variable-Type Domain of the Receptor for Advanced Glycation End Products: New Insight into AGE−RAGE Interaction†,‡

(2008) Shigeyuki Matsumoto et al.   BIOCHEMISTRY