Mutation Scanning in a Single and a Stacked Genetically Modified (GM) Event by Real-Time PCR and High Resolution Melting (HRM) Analysis

High resolution melting (HRM) analysis of DNA – Its role and potential in food analysis

(2014) Barbara Druml et al.   FOOD CHEMISTRY

The Use of Massive Sequencing to Detect Differences between Immature Embryos of MON810 and a Comparable Non-GM Maize Variety

(2014) Jose Luis La Paz et al.   PLoS One

Evaluation of Adh1 alleles and transgenic soybean seeds using Scorpion PCR and HRM analysis

(2013) Zita Erika Madi et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

A Look at Product Development with Genetically Modified Crops: Examples from Maize

(2013) Rita H. Mumm   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Randomly Detected Genetically Modified (GM) Maize (Zea mays L.) near a Transport Route Revealed a Fragile 45S rDNA Phenotype

(2013) Nomar Espinosa Waminal et al.   PLoS One

Comparative proteomic analysis of genetically modified maize grown under different agroecosystems conditions in Brazil

(2013) Sarah Agapito-Tenfen et al.   Proteome Science

Genetic approaches for studying transgene inheritance and genetic recombination in three successive generations of transformed tobacco

(2012) Kalthoum Tizaoui et al.   GENETICS AND MOLECULAR BIOLOGY

Genome-wide genetic changes during modern breeding of maize

(2012) Yinping Jiao et al.   NATURE GENETICS

Molecular profiling — a tool for addressing emerging gaps in the comparative risk assessment of GMOs

(2011) Jack A. Heinemann et al.   ENVIRONMENT INTERNATIONAL

Assessment of the genetic stability of GMOs with a detailed examination of MON810 using Scorpion probes

(2011) Georg Neumann et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Comparison of two GM maize varieties with a near-isogenic non-GM variety using transcriptomics, proteomics and metabolomics

(2010) Eugenia Barros et al.   PLANT BIOTECHNOLOGY JOURNAL

Stability of the MON 810 transgene in maize

(2010) Jose Luis La Paz et al.   PLANT MOLECULAR BIOLOGY

Natural variation explains most transcriptomic changes among maize plants of MON810 and comparable non-GM varieties subjected to two N-fertilization farming practices

(2010) Anna Coll et al.   PLANT MOLECULAR BIOLOGY

iTILLING: A Personalized Approach to the Identification of Induced Mutations in Arabidopsis

(2010) Susan M. Bush et al.   PLANT PHYSIOLOGY

A Qualitative Approach for the Assessment of the Genetic Stability of the MON 810 Trait in Commercial Seed Maize Varieties

(2008) Margarita Aguilera et al.   Food Analytical Methods

A Single Nucleotide Polymorphism (SNP839) in theadh1Reference Gene Affects the Quantitation of Genetically Modified Maize (Zea mays L.)

(2008) Wim Broothaerts et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Characterisation of 3′ transgene insertion site and derived mRNAs in MON810 YieldGard® maize

(2008) Alessio Rosati et al.   PLANT MOLECULAR BIOLOGY

Lack of repeatable differential expression patterns between MON810 and comparable commercial varieties of maize

(2008) Anna Coll et al.   PLANT MOLECULAR BIOLOGY