Effects of Chitin and Its Derivative Chitosan on Postharvest Decay of Fruits: A Review

Effects of chitosan and oligochitosan on growth of two fungal pathogens and physiological properties in pear fruit

(2010) Xianghong Meng et al.   CARBOHYDRATE POLYMERS

Effect of chitosan on three isolates ofRhizopus stoloniferobtained from peach, papaya and tomato

(2010) Ana N. Hernández-Lauzardo et al.   Fruits

Biological control of postharvest diseases of fruits and vegetables by microbial antagonists: A review

(2009) R.R. Sharma et al.   BIOLOGICAL CONTROL

Effect of chitin on the antagonistic activity of Rhodotorula glutinis against Botrytis cinerea in strawberries and the possible mechanisms involved

(2009) Lingling Ge et al.   FOOD CHEMISTRY

Biocontrol of major postharvest pathogens on apple using Rhodotorula glutinis and its effects on postharvest quality parameters

(2008) Hongyin Zhang et al.   BIOLOGICAL CONTROL

Antifungal effects of chitosan with different molecular weights on in vitro development of Rhizopus stolonifer (Ehrenb.:Fr.) Vuill

(2008) A.N. Hernández-Lauzardo et al.   CARBOHYDRATE POLYMERS

Effect of chitosan coating combined with postharvest calcium treatment on strawberry (Fragaria×ananassa) quality during refrigerated storage

(2008) Pilar Hernández-Muñoz et al.   FOOD CHEMISTRY

Potential of the biopolymer chitosan with different molecular weights to control postharvest gray mold of tomato fruit

(2008) Mohamed E.I. Badawy et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Physiological responses and quality attributes of table grape fruit to chitosan preharvest spray and postharvest coating during storage

(2007) Xianghong Meng et al.   FOOD CHEMISTRY

Effect of chitin on the antagonistic activity of Cryptococcus laurentii against Penicillium expansum in pear fruit

(2007) T YU   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Postharvest quality of hardy kiwifruit (Actinidia arguta ‘Ananasnaya’) associated with packaging and storage conditions

(2007) Connie L. Fisk et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY