Industrial processing effects on chestnut fruits (Castanea sativaMill.). 1. Starch, fat, energy and fibre

Published 2009 View Full Article

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Title
Industrial processing effects on chestnut fruits (Castanea sativaMill.). 1. Starch, fat, energy and fibre
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
Volume 44, Issue 12, Pages 2606-2612
Publisher
Wiley
Online
2009-11-17
DOI
10.1111/j.1365-2621.2009.02091.x

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