Thermophysical Properties of Cotton, Canola, Sunflower and Soybean Oils as a Function of Temperature

Published 2013 View Full Article

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Title
Thermophysical Properties of Cotton, Canola, Sunflower and Soybean Oils as a Function of Temperature
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Volume 16, Issue 7, Pages 1620-1629
Publisher
Informa UK Limited
Online
2013-02-01
DOI
10.1080/10942912.2011.604889
References
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