Chemical Composition and Antioxidant Activity of Essential Oil and Methanolic Extracts ofFerula microcolea(Boiss.) Boiss (Apiaceae)

Title
Chemical Composition and Antioxidant Activity of Essential Oil and Methanolic Extracts ofFerula microcolea(Boiss.) Boiss (Apiaceae)
Authors
Keywords
-
Journal
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Volume 17, Issue 4, Pages 722-730
Publisher
Informa UK Limited
Online
2013-06-24
DOI
10.1080/10942912.2012.665403

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started