Application of Alternative Food-Preservation Technologies to Enhanced Food Safety and Stability.Antonio Bevilacqua, Maria Rosaria Corbo, and Milena Sinigagliou, eds.

Published 2011 View Full Article

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Title
Application of Alternative Food-Preservation Technologies to Enhanced Food Safety and Stability.Antonio Bevilacqua, Maria Rosaria Corbo, and Milena Sinigagliou, eds.
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
Volume 14, Issue 6, Pages 1400-1401
Publisher
Informa UK Limited
Online
2011-10-15
DOI
10.1080/10942912.2011.604906

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