Microwave-assisted extraction of lycopene in tomato peels: Effect of extraction conditions on all-trans and cis-isomer yields

Title
Microwave-assisted extraction of lycopene in tomato peels: Effect of extraction conditions on all-trans and cis-isomer yields
Authors
Keywords
All-, trans, -lycopene, Cis, -isomers, Microwave-assisted extraction, Response surface methodology
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 62, Issue 1, Pages 160-168
Publisher
Elsevier BV
Online
2015-01-07
DOI
10.1016/j.lwt.2014.12.061

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