标题
Development of antimicrobial active packaging materials based on gluten proteins
作者
关键词
-
出版物
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 96, Issue 10, Pages 3432-3438
出版商
Wiley
发表日期
2015-11-12
DOI
10.1002/jsfa.7525
参考文献
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