标题
Developing Hot Air-Assisted Radio Frequency Drying for In-shell Macadamia Nuts
作者
关键词
Macadamia nuts, Drying, Radio frequency, Drying kinetics, Quality
出版物
Food and Bioprocess Technology
Volume 7, Issue 1, Pages 278-288
出版商
Springer Nature
发表日期
2013-02-04
DOI
10.1007/s11947-013-1055-2
参考文献
相关参考文献
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