标题
Drying of Exotic Tropical Fruits: A Comprehensive Review
作者
关键词
-
出版物
Food and Bioprocess Technology
Volume 4, Issue 2, Pages 163-185
出版商
Springer Nature
发表日期
2010-02-23
DOI
10.1007/s11947-010-0323-7
参考文献
相关参考文献
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- Changes of antioxidant activity and total phenolic compounds during storage of selected fruits
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