Variable Selection in Visible and Near-Infrared Spectral Analysis for Noninvasive Determination of Soluble Solids Content of ‘Ya’ Pear

标题
Variable Selection in Visible and Near-Infrared Spectral Analysis for Noninvasive Determination of Soluble Solids Content of ‘Ya’ Pear
作者
关键词
Near infrared spectroscopy, Monte Carlo–uninformative variable elimination, Successive projections algorithm, Variable selection, Soluble solids content, ‘Ya’ pear
出版物
Food Analytical Methods
Volume 7, Issue 9, Pages 1891-1902
出版商
Springer Nature
发表日期
2014-03-12
DOI
10.1007/s12161-014-9832-8

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