Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation
出版年份 2011 全文链接
标题
Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation
作者
关键词
-
出版物
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
Volume 28, Issue 11, Pages 1590-1609
出版商
Informa UK Limited
发表日期
2011-06-17
DOI
10.1080/19440049.2011.595377
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Reduced Toxicity of Fumonisin B1in Corn Grits by Single-Screw Extrusion
- (2016) KENNETH A. VOSS et al. JOURNAL OF FOOD PROTECTION
- Aflatoxin B1Binding Capacity of Autochthonous Strains of Lactic Acid Bacteria
- (2016) MOHAMMAD R. FAZELI et al. JOURNAL OF FOOD PROTECTION
- Cleavage of Zearalenone by Trichosporon mycotoxinivorans to a Novel Nonestrogenic Metabolite
- (2010) E. Vekiru et al. APPLIED AND ENVIRONMENTAL MICROBIOLOGY
- Decontamination and detoxification strategies for theFusariummycotoxin deoxynivalenol in animal feed and the effectiveness of microbial biodegradation
- (2010) Wageha A. Awad et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Transformation of zearalenone to zearalenone-sulfate by Aspergillus spp.
- (2010) G. Jard et al. World Mycotoxin Journal
- Transformation of trichothecene mycotoxins by microorganisms from fish digesta
- (2009) Shu Guan et al. AQUACULTURE
- Comparison of human health risks resulting from exposure to fungicides and mycotoxins via food
- (2009) Stefan D. Muri et al. FOOD AND CHEMICAL TOXICOLOGY
- The fate of mycotoxins during thermal food processing
- (2009) Bulent Kabak JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Chemical and biological transformations for detoxification of trichothecene mycotoxins in human and animal food chains: a review
- (2009) Jianwei He et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Adsorption of zearalenone by Aspergillus japonicus conidia: new trends for biological decontamination in animal feed
- (2009) G. Jard et al. World Mycotoxin Journal
- Solid substrate bioassay to evaluate the effect of Trichoderma and Clonostachys on the production of zearalenone by Fusarium species
- (2009) K. Gromadzka et al. World Mycotoxin Journal
- NovaSil clay does not affect the concentrations of vitamins A and E and nutrient minerals in serum samples from Ghanaians at high risk for aflatoxicosis
- (2008) E. Afriyie-Gyawu et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Reducing human exposure to aflatoxin through the use of clay: A review
- (2008) T. D. Phillips et al. Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment
- Review of predictive models for Fusarium head blight and related mycotoxin contamination in wheat
- (2008) A. Prandini et al. FOOD AND CHEMICAL TOXICOLOGY
- Aflatoxin B1 Degradation by Stenotrophomonas Maltophilia and Other Microbes Selected Using Coumarin Medium
- (2008) Shu Guan et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Reduction of Ochratoxin A Levels in Red Wine by Bentonite, Modified Bentonites, and Chitosan
- (2008) Hayriye Mine Kurtbay et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Isolation of Bacillus spp. from Thai fermented soybean (Thua-nao): screening for aflatoxin B1and ochratoxin A detoxification
- (2008) A. Petchkongkaew et al. JOURNAL OF APPLIED MICROBIOLOGY
- Localization of zearalenone detoxification gene(s) in pZEA-1 plasmid of Pseudomonas putida ZEA-1 and expressed in Escherichia coli
- (2008) Abdulla D. Altalhi et al. JOURNAL OF HAZARDOUS MATERIALS
- Efficacy of Triazole-Based Fungicides for Fusarium Head Blight and Deoxynivalenol Control in Wheat: A Multivariate Meta-Analysis
- (2008) P. A. Paul et al. PHYTOPATHOLOGY
- Strains ofAureobasidium pullulansCan Lower Ochratoxin A Contamination in Wine Grapes
- (2008) D. V. de Felice et al. PHYTOPATHOLOGY
- Microbial transformation of trichothecene mycotoxins
- (2008) T. Zhou et al. World Mycotoxin Journal
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started