Investigation of the Putative Associations Between Dairy Consumption and Incidence of Type 1 and Type 2 Diabetes

Trans-Palmitoleic Acid, Metabolic Risk Factors, and New-Onset Diabetes in U.S. Adults

(2013) Dariush Mozaffarian et al.   ANNALS OF INTERNAL MEDICINE

The Survival Advantage of Milk and Dairy Consumption: an Overview of Evidence from Cohort Studies of Vascular Diseases, Diabetes and Cancer

(2013) Peter C. Elwood et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Milk Products, Insulin Resistance Syndrome and Type 2 Diabetes

(2013) Angelo Tremblay et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults

(2010) Tina Akhavan et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Erythrocyte membrane phospholipid fatty acids, desaturase activity, and dietary fatty acids in relation to risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)–Potsdam Study

(2010) Janine Kröger et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary patterns are associated with lower incidence of type 2 diabetes in middle-aged women: the Shanghai Women's Health Study

(2010) R. Villegas et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

The Consumption of Milk and Dairy Foods and the Incidence of Vascular Disease and Diabetes: An Overview of the Evidence

(2010) Peter C. Elwood et al.   LIPIDS

Dietary Intervention in Infancy and Later Signs of Beta-Cell Autoimmunity

(2010) Mikael Knip et al.   NEW ENGLAND JOURNAL OF MEDICINE

Role of vitamins and minerals in prevention and management of type 2 diabetes mellitus

(2010) Lígia A Martini et al.   NUTRITION REVIEWS

Maternal food consumption during pregnancy and risk of advanced β-cell autoimmunity in the offspring

(2010) SM Virtanen et al.   PEDIATRIC DIABETES

The Environmental Determinants of Diabetes in the Young (TEDDY) Study

(2009)   Annals of the New York Academy of Sciences

Tight Junctions, Intestinal Permeability, and Autoimmunity

(2009) Jeroen Visser et al.   Annals of the New York Academy of Sciences

Soya protein does not affect glycaemic control in adults with type 2 diabetes

(2009) Colleen P. Gobert et al.   BRITISH JOURNAL OF NUTRITION

Dietary Patterns and Risk for Diabetes: The Multiethnic Cohort

(2009) E. Erber et al.   DIABETES CARE

Association Between Type of Dietary Fish and Seafood Intake and the Risk of Incident Type 2 Diabetes: The European Prospective Investigation of Cancer (EPIC)-Norfolk cohort study

(2009) P. S. Patel et al.   DIABETES CARE

Adherence to the DASH Diet Is Inversely Associated With Incidence of Type 2 Diabetes: The Insulin Resistance Atherosclerosis Study

(2009) A. D. Liese et al.   DIABETES CARE

Medium-chain fatty acids ameliorate insulin resistance caused by high-fat diets in rats

(2009) Silvia Wein et al.   DIABETES-METABOLISM RESEARCH AND REVIEWS

Calcium, vitamin D and dairy intake in relation to type 2 diabetes risk in a Japanese cohort

(2009) K. Kirii et al.   DIABETOLOGIA

Occurrence of β-casomorphins 5 and 7 in commercial dairy products and in their digests following in vitro simulated gastro-intestinal digestion

(2009) Ivano De Noni et al.   FOOD CHEMISTRY

Glucagon and insulin responses after ingestion of different amounts of intact and hydrolysed proteins

(2008) Mandy Claessens et al.   BRITISH JOURNAL OF NUTRITION

Leaking gut in type 1 diabetes

(2008) Outi Vaarala   CURRENT OPINION IN GASTROENTEROLOGY

Dietary Patterns and Risk of Incident Type 2 Diabetes in the Multi-Ethnic Study of Atherosclerosis (MESA)

(2008) J. A. Nettleton et al.   DIABETES CARE

Calcium Plus Vitamin D Supplementation and the Risk of Incident Diabetes in the Women's Health Initiative

(2008) I. H. de Boer et al.   DIABETES CARE

Type 1 diabetes, the A1 milk hypothesis and vitamin D deficiency

(2008) Tony R. Merriman   DIABETES RESEARCH AND CLINICAL PRACTICE

Dairy product consumption and the metabolic syndrome

(2008) Leonie E. C. van Meijl et al.   NUTRITION RESEARCH REVIEWS

Dietary fats and prevention of type 2 diabetes

(2008) U RISERUS et al.   PROGRESS IN LIPID RESEARCH

Fatty acid profile of the erythrocyte membrane preceding development of Type 2 diabetes mellitus

(2007) Benno Krachler et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES