标题
Dietary polyphenols in the prevention and treatment of allergic diseases
作者
关键词
-
出版物
CLINICAL AND EXPERIMENTAL ALLERGY
Volume 41, Issue 10, Pages 1346-1359
出版商
Wiley
发表日期
2011-05-30
DOI
10.1111/j.1365-2222.2011.03773.x
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Evaluation of Safety of Excessive Intake and Efficacy of Long-term Intake of Beverages Containing Apple Polyphenols
- (2011) Yoko Akazome et al. Journal of Oleo Science
- Dietary Polyphenols Affect Muc5Ac Expression and Ciliary Movement in Respiratory Cells and Nasal Mucosa
- (2010) Jung Hyun Chang et al. American Journal of Rhinology & Allergy
- Determination of antioxidants by a novel on-line HPLC-cupric reducing antioxidant capacity (CUPRAC) assay with post-column detection
- (2010) Saliha Esin Çelik et al. ANALYTICA CHIMICA ACTA
- Ellagic acid and polyphenolics present in walnut kernels inhibit in vitro human peripheral blood mononuclear cell proliferation and alter cytokine production
- (2010) Koren C. Anderson et al. Annals of the New York Academy of Sciences
- Polyphenol-enriched apple extract attenuates food allergy in mice
- (2010) A. W. Zuercher et al. CLINICAL AND EXPERIMENTAL ALLERGY
- IL-4 and interferon-gamma production in children with atopic disease
- (2010) M. TANG et al. CLINICAL AND EXPERIMENTAL IMMUNOLOGY
- Epidemiology of Atopic Dermatitis and Atopic March in Children
- (2010) Jonathan M. Spergel IMMUNOLOGY AND ALLERGY CLINICS OF NORTH AMERICA
- Suppression of type-I allergic responses by oral administration of grape marc fermented withLactobacillus plantarum
- (2010) Takanari Tominaga et al. IMMUNOPHARMACOLOGY AND IMMUNOTOXICOLOGY
- Inhibitory effects of fermented grape marc fromVitis viniferaNegroamaro on antigen-induced degranulation
- (2010) Masahiro Kaneko et al. IMMUNOPHARMACOLOGY AND IMMUNOTOXICOLOGY
- Quercetin and kaempferol suppress immunoglobulin E-mediated allergic inflammation in RBL-2H3 and Caco-2 cells
- (2010) Eun-Ju Lee et al. INFLAMMATION RESEARCH
- The influence of pomegranate by-product and punicalagins on selected groups of human intestinal microbiota
- (2010) Dobroslawa Bialonska et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Inhibition of Biological Activity of Staphylococcal Enterotoxin A (SEA) by Apple Juice and Apple Polyphenols
- (2010) Reuven Rasooly et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- In Vitro Bioconversion of Polyphenols from Black Tea and Red Wine/Grape Juice by Human Intestinal Microbiota Displays Strong Interindividual Variability
- (2010) Gabriele Gross et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Bioavailability of multiple components following acute ingestion of a polyphenol-rich juice drink
- (2010) Gina Borges et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Determination of Quercetin and Resveratrol in Whole Blood—Implications for Bioavailability Studies
- (2010) Lucia Biasutto et al. MOLECULES
- PROTECTION AGAINST ULTRAVIOLET-B RADIATION-INDUCED LOCAL and SYSTEMIC SUPPRESSION OF CONTACT HYPERSENSITIVITY and EDEMA RESPONSES IN C3H/HeN MICE BY GREEN TEA POLYPHENOLS
- (2010) Santosh K. Katiyar et al. PHOTOCHEMISTRY AND PHOTOBIOLOGY
- Naringenin Chalcone Suppresses Allergic Asthma by Inhibiting the Type-2 Function of CD4 T Cells
- (2010) Chiaki Iwamura et al. ALLERGOLOGY INTERNATIONAL
- Epicatechin Gallate Suppresses Oxidative Stress–Induced MUC5AC Overexpression by Interaction with Epidermal Growth Factor Receptor
- (2009) Hyun Jik Kim et al. AMERICAN JOURNAL OF RESPIRATORY CELL AND MOLECULAR BIOLOGY
- Dihydroxylated phenolic acids derived from microbial metabolism reduce lipopolysaccharide-stimulated cytokine secretion by human peripheral blood mononuclear cells
- (2009) María Monagas et al. BRITISH JOURNAL OF NUTRITION
- Food allergy is associated with an increased risk of asthma
- (2009) A. Schroeder et al. CLINICAL AND EXPERIMENTAL ALLERGY
- The immunologic basis for gastrointestinal food allergy
- (2009) Thomas T MacDonald et al. CURRENT OPINION IN GASTROENTEROLOGY
- Topical application of green and white tea extracts provides protection from solar-simulated ultraviolet light in human skin
- (2009) Melissa M. Camouse et al. EXPERIMENTAL DERMATOLOGY
- Reducing the allergenic capacity of peanut extracts and liquid peanut butter by phenolic compounds
- (2009) Si-Yin Chung et al. FOOD CHEMISTRY
- Improving the oral bioavailability of beneficial polyphenols through designed synergies
- (2009) Arjan Scheepens et al. Genes and Nutrition
- Anti-inflammatory and anti-asthmatic effects of resveratrol, a polyphenolic stilbene, in a mouse model of allergic asthma
- (2009) Meeyoung Lee et al. INTERNATIONAL IMMUNOPHARMACOLOGY
- Stimulatory role of grape pomace polyphenols on Lactobacillus acidophilus growth
- (2009) Deisy Hervert-Hernández et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Prevalence of Asthma Symptoms and Atopic Disorders in Preschool Children and the Trend over a Decade
- (2009) Andrew Tai et al. JOURNAL OF ASTHMA
- Influence of apple polyphenols on inflammatory gene expression
- (2009) Mathias Jung et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Potential health benefits of avenanthramides of oats
- (2009) Mohsen Meydani NUTRITION REVIEWS
- Preventative Effect of a Flavonoid, Enzymatically Modified Isoquercitrin on Ocular Symptoms of Japanese Cedar Pollinosis
- (2009) Toru Hirano et al. ALLERGOLOGY INTERNATIONAL
- Rapid Folin–Ciocalteu method using microtiter 96-well plate cartridges for solid phase extraction to assess urinary total phenolic compounds, as a biomarker of total polyphenols intake
- (2008) Alexander Medina-Remón et al. ANALYTICA CHIMICA ACTA
- Cushing's Syndrome Induced by Misuse of Moderate- to High-Potency Topical Corticosteroids
- (2008) Bénédicte Coureau et al. ANNALS OF PHARMACOTHERAPY
- Avenanthramides, polyphenols from oats, exhibit anti-inflammatory and anti-itch activity
- (2008) Runa Sur et al. ARCHIVES OF DERMATOLOGICAL RESEARCH
- Flavonoids inhibit histamine release and expression of proinflammatory cytokines in mast cells
- (2008) Hyo-Hyun Park et al. ARCHIVES OF PHARMACAL RESEARCH
- The flavonoid luteolin inhibits niacin-induced flush
- (2008) D Papaliodis et al. BRITISH JOURNAL OF PHARMACOLOGY
- Mechanisms of allergy and asthma
- (2008) Alma J. Nauta et al. EUROPEAN JOURNAL OF PHARMACOLOGY
- Anti-asthmatic effect of marine red alga (Laurencia undulata) polyphenolic extracts in a murine model of asthma
- (2008) Won-Kyo Jung et al. FOOD AND CHEMICAL TOXICOLOGY
- Quercetin regulates Th1/Th2 balance in a murine model of asthma
- (2008) Hee-ju Park et al. INTERNATIONAL IMMUNOPHARMACOLOGY
- The potential influence of fruit polyphenols on colonic microflora and human gut health
- (2008) Shanthi G. Parkar et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Polyphenolic Compounds and Antioxidant Activity of New and Old Apple Varieties
- (2008) Aneta Wojdyło et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Plant Metabolites and Nutritional Quality of Vegetables
- (2008) N. Hounsome et al. JOURNAL OF FOOD SCIENCE
- A polyphenol mixture from cinnamon targets p38 MAP kinase-regulated signaling pathways to produce G2/M arrest
- (2008) Norberta W. Schoene et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Caffeic acid phenethyl ester attenuates allergic airway inflammation and hyperresponsiveness in murine model of ovalbumin-induced asthma
- (2008) Won-Kyo Jung et al. LIFE SCIENCES
- Avenanthramides, polyphenols from oats, inhibit IL-1β-induced NF-κB activation in endothelial cells
- (2007) Weimin Guo et al. FREE RADICAL BIOLOGY AND MEDICINE
Find Funding. Review Successful Grants.
Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.
ExploreFind the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
Search