A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies
出版年份 2013 全文链接
标题
A Consideration of Biomarkers to be Used for Evaluation of Inflammation in Human Nutritional Studies
作者
关键词
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出版物
BRITISH JOURNAL OF NUTRITION
Volume 109, Issue S1, Pages S1-S34
出版商
Cambridge University Press (CUP)
发表日期
2013-01-23
DOI
10.1017/s0007114512005119
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