标题
Nutritional quality and health benefits of chickpea (Cicer arietinum L.): a review
作者
关键词
-
出版物
BRITISH JOURNAL OF NUTRITION
Volume 108, Issue S1, Pages S11-S26
出版商
Cambridge University Press (CUP)
发表日期
2012-08-23
DOI
10.1017/s0007114512000797
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Morphology of Chickpea Seeds (Cicer arietinum L.): Comparison of desi and kabuli Types
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