Food environments and dietary intakes among adults: does the type of spatial exposure measurement matter? A systematic review
出版年份 2018 全文链接
标题
Food environments and dietary intakes among adults: does the type of spatial exposure measurement matter? A systematic review
作者
关键词
Community food environment, Diet, Geographic Information Systems, Spatial, Access
出版物
International Journal of Health Geographics
Volume 17, Issue 1, Pages -
出版商
Springer Nature
发表日期
2018-06-09
DOI
10.1186/s12942-018-0139-7
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Measuring Micro-Level Effects of a New Supermarket: Do Residents Within 0.5 Mile Have Improved Dietary Behaviors?
- (2018) Stephanie Rogus et al. Journal of the Academy of Nutrition and Dietetics
- Association between store food environment and customer purchases in small grocery stores, gas-marts, pharmacies and dollar stores
- (2017) Caitlin E. Caspi et al. International Journal of Behavioral Nutrition and Physical Activity
- Using Geographic Information Systems to measure retail food environments: Discussion of methodological considerations and a proposed reporting checklist (Geo-FERN)
- (2017) Emma L. Wilkins et al. HEALTH & PLACE
- Measures of the food environment: A systematic review of the field, 2007–2015
- (2017) Leslie A. Lytle et al. HEALTH & PLACE
- Accessibility of fast food outlets is associated with fast food intake. A study in the Capital Region of Denmark
- (2017) Kamille Almer Bernsdorf et al. HEALTH & PLACE
- The relationship between dietary quality and the local food environment differs according to level of educational attainment: A cross-sectional study
- (2017) Christina Vogel et al. PLoS One
- Proximity to Fast-Food Outlets and Supermarkets as Predictors of Fast-Food Dining Frequency
- (2016) Jessica K. Athens et al. Journal of the Academy of Nutrition and Dietetics
- Contextual Uncertainties, Human Mobility, and Perceived Food Environment: The Uncertain Geographic Context Problem in Food Access Research
- (2015) Xiang Chen et al. AMERICAN JOURNAL OF PUBLIC HEALTH
- Global, regional, and national comparative risk assessment of 79 behavioural, environmental and occupational, and metabolic risks or clusters of risks in 188 countries, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013
- (2015) Mohammad H Forouzanfar et al. LANCET
- The relationship of the local food environment with obesity: A systematic review of methods, study quality, and results
- (2015) Laura K. Cobb et al. Obesity
- The role of the local retail food environment in fruit, vegetable and sugar-sweetened beverage consumption in Brazil
- (2015) Ana Clara Duran et al. PUBLIC HEALTH NUTRITION
- Measuring food availability and accessibility among adolescents: Moving beyond the neighbourhood boundary
- (2015) Cindy Shearer et al. SOCIAL SCIENCE & MEDICINE
- Defining Neighbourhoods as a Measure of Exposure to the Food Environment
- (2015) Anders Lyseen et al. International Journal of Environmental Research and Public Health
- Concerning Limitations of Food-Environment Research: A Narrative Review and Commentary Framed around Obesity and Diet-Related Diseases in Youth
- (2015) Sean C. Lucan Journal of the Academy of Nutrition and Dietetics
- New Neighborhood Grocery Store Increased Awareness Of Food Access But Did Not Alter Dietary Habits Or Obesity
- (2014) Steven Cummins et al. HEALTH AFFAIRS
- Evaluating causal relationships between urban built environment characteristics and obesity: a methodological review of observational studies
- (2014) Adam Martin et al. International Journal of Behavioral Nutrition and Physical Activity
- Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally
- (2014) C. Ni Mhurchu et al. Obesity Reviews
- INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles
- (2014) B. Swinburn et al. Obesity Reviews
- Conceptualizing and comparing neighborhood and activity space measures for food environment research
- (2014) Thomas W. Crawford et al. HEALTH & PLACE
- Objective Food Environments and Health Outcomes
- (2013) Leia M. Minaker et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Urban Food Environments and Residents’ Shopping Behaviors
- (2013) Carolyn C. Cannuscio et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Dietary Assessment in Food Environment Research
- (2013) Sharon I. Kirkpatrick et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Food venue choice, consumer food environment, but not food venue availability within daily travel patterns are associated with dietary intake among adults, Lexington Kentucky 2011
- (2013) Alison Gustafson et al. Nutrition Journal
- Dietary inequalities: What is the evidence for the effect of the neighbourhood food environment?
- (2013) Christina Black et al. HEALTH & PLACE
- A Food Retail-Based Intervention on Food Security and Consumption
- (2013) Richard Sadler et al. International Journal of Environmental Research and Public Health
- Creating ‘obesogenic realities’; do our methodological choices make a difference when measuring the food environment?
- (2013) Thomas Burgoine et al. International Journal of Health Geographics
- The local food environment and diet: A systematic review
- (2012) Caitlin E. Caspi et al. HEALTH & PLACE
- Does the choice of neighbourhood supermarket access measure influence associations with individual-level fruit and vegetable consumption? A case study from Glasgow
- (2012) Lukar E Thornton et al. International Journal of Health Geographics
- Use of Global Positioning Systems to Study Physical Activity and the Environment
- (2011) Patricia J. Krenn et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Using Geographic Information Systems (GIS) to assess the role of the built environment in influencing obesity: a glossary
- (2011) Lukar E Thornton et al. International Journal of Behavioral Nutrition and Physical Activity
- Irish exceptionalism? local food environments and dietary quality
- (2011) R. Layte et al. JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH
- Measuring local food environments: An overview of available methods and measures
- (2011) Bridget Kelly et al. HEALTH & PLACE
- Activity space environment and dietary and physical activity behaviors: A pilot study
- (2011) Shannon N. Zenk et al. HEALTH & PLACE
- Association between proximity to and coverage of traditional fast-food restaurants and non-traditional fast-food outlets and fast-food consumption among rural adults
- (2011) Joseph R Sharkey et al. International Journal of Health Geographics
- Why do some socioeconomically disadvantaged women eat better than others? An investigation of the personal, social and environmental correlates of fruit and vegetable consumption
- (2010) Lauren Williams et al. APPETITE
- A systematic review of fast food access studies
- (2010) S. E. Fleischhacker et al. Obesity Reviews
- A systematic review of environmental factors and obesogenic dietary intakes among adults: are we getting closer to understanding obesogenic environments?
- (2010) K. Giskes et al. Obesity Reviews
- Measuring the food environment using geographical information systems: a methodological review
- (2010) Hélène Charreire et al. PUBLIC HEALTH NUTRITION
- Disparities and access to healthy food in the United States: A review of food deserts literature
- (2010) Renee E. Walker et al. HEALTH & PLACE
- The Geography of Fast Food Outlets: A Review
- (2010) Lorna K. Fraser et al. International Journal of Environmental Research and Public Health
- Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis
- (2009) Manuel Franco et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Built Environment and Health Behaviors Among African Americans
- (2009) Sarah Stark Casagrande et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Measures of the Food Environment
- (2009) Robin A. McKinnon et al. AMERICAN JOURNAL OF PREVENTIVE MEDICINE
- Fast food purchasing and access to fast food restaurants: a multilevel analysis of VicLANES
- (2009) Lukar E Thornton et al. International Journal of Behavioral Nutrition and Physical Activity
- Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement
- (2009) David Moher et al. PLOS MEDICINE
- Neighbourhood socioeconomic inequalities in food access and affordability
- (2008) Kylie Ball et al. HEALTH & PLACE
- Socioeconomic disadvantage and the purchase of takeaway food: A multilevel analysis
- (2007) Gavin Turrell et al. APPETITE
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started