标题
Bioactivities of phytochemicals present in tomato
作者
关键词
Tomato, Phenolics, Carotenoids, Bioactivities, Health benefits
出版物
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume 55, Issue 8, Pages 2833-2849
出版商
Springer Nature
发表日期
2018-06-01
DOI
10.1007/s13197-018-3221-z
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Phenolic compounds as beneficial phytochemicals in pomegranate ( Punica granatum L.) peel: A review
- (2018) Balwinder Singh et al. FOOD CHEMISTRY
- Polyphenol and l -ascorbic acid content in tomato as influenced by high lycopene genotypes and organic farming at different environments
- (2018) Raúl Martí et al. FOOD CHEMISTRY
- Industrial processing versus home processing of tomato sauce: Effects on phenolics, flavonoids and in vitro bioaccessibility of antioxidants
- (2017) Merve Tomas et al. FOOD CHEMISTRY
- Saponins in pulses and their health promoting activities: A review
- (2017) Balwinder Singh et al. FOOD CHEMISTRY
- Phenolic composition and antioxidant potential of grain legume seeds: A review
- (2017) Balwinder Singh et al. FOOD RESEARCH INTERNATIONAL
- Polyphenols in Food: Cancer Prevention and Apoptosis Induction
- (2017) Ashita Sharma et al. CURRENT MEDICINAL CHEMISTRY
- Bioactive compounds in banana and their associated health benefits – A review
- (2016) Balwinder Singh et al. FOOD CHEMISTRY
- Bioactive constituents in pulses and their health benefits
- (2016) Balwinder Singh et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Tomato as a Source of Carotenoids and Polyphenols Targeted to Cancer Prevention
- (2016) Raúl Martí et al. Cancers
- Tomato (Solanum lycopersicum) Carotenoids and Lycopenes Chemistry; Metabolism, Absorption, Nutrition, and Allied Health Claims—A Comprehensive Review
- (2015) Rashida Perveen et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Protection against Chemotaxis in the Anti-Inflammatory Effect of Bioactives from Tomato Ketchup
- (2015) Merel Hazewindus et al. PLoS One
- Tomato and Tomato Byproducts. Human Health Benefits of Lycopene and Its Application to Meat Products: A Review
- (2013) M. Viuda-Martos et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Anticarcinogenic, Cardioprotective, and Other Health Benefits of Tomato Compounds Lycopene, α-Tomatine, and Tomatidine in Pure Form and in Fresh and Processed Tomatoes
- (2013) Mendel Friedman JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Lycopene modulates growth and survival associated genes in prostate cancer
- (2013) Mohamed M. Rafi et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Antineuroinflammatory effects of lycopene via activation of adenosine monophosphate-activated protein kinase-α1/heme oxygenase-1 pathways
- (2013) Hsiao-Yun Lin et al. NEUROBIOLOGY OF AGING
- Lycopene and Beta-Carotene Induce Growth Inhibition and Proapoptotic Effects on ACTH-Secreting Pituitary Adenoma Cells
- (2013) Natália F. Haddad et al. PLoS One
- Effect of lycopene on cell viability and cell cycle progression in human cancer cell lines
- (2012) Anderson Teodoro et al. Cancer Cell International
- Inhibitory effects of lycopene on HMGB1-mediated pro-inflammatory responses in both cellular and animal models
- (2012) Wonhwa Lee et al. FOOD AND CHEMICAL TOXICOLOGY
- Functional quality and antioxidant composition of selected tomato (Solanum lycopersicon L) cultivars grown in Northern India
- (2012) Charanjit Kaur et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Selective Inhibition of Cell Proliferation by Lycopene in MCF-7 Breast Cancer CellsIn vitro: A Proteomic Analysis
- (2012) Padma T. Uppala et al. PHYTOTHERAPY RESEARCH
- Carotenoids bioavailability from foods: From plant pigments to efficient biological activities
- (2011) Elisabet Fernández-García et al. FOOD RESEARCH INTERNATIONAL
- Beneficial phytochemicals in potato — a review
- (2011) Rajarathnam Ezekiel et al. FOOD RESEARCH INTERNATIONAL
- Barrier protective effects of lycopene in human endothelial cells
- (2011) Jae Woan Bae et al. INFLAMMATION RESEARCH
- Lycopene and the LXRα agonist T0901317 synergistically inhibit the proliferation of androgen-independent prostate cancer cells via the PPARγ-LXRα-ABCA1 pathway
- (2011) Chih-Min Yang et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Lycopene Inhibits NF-kB-Mediated IL-8 Expression and Changes Redox and PPARγ Signalling in Cigarette Smoke–Stimulated Macrophages
- (2011) Rossella E. Simone et al. PLoS One
- Effects of lycopene on proliferation and death of canine osteosarcoma cells
- (2010) Joseph J. Wakshlag et al. AMERICAN JOURNAL OF VETERINARY RESEARCH
- Lycopene Inhibits Proliferation, Invasion and Migration of Human Breast Cancer Cells
- (2010) Min-Soo Koh et al. Biomolecules & Therapeutics
- Tomato-based food products for prostate cancer prevention: what have we learned?
- (2010) Hsueh-Li Tan et al. CANCER AND METASTASIS REVIEWS
- Lycopene induces cell growth inhibition by altering mevalonate pathway and Ras signaling in cancer cell lines
- (2010) P. Palozza et al. CARCINOGENESIS
- VITAMINS A AND C IN RIPE TOMATOES AS AFFECTED BY STAGE OF RIPENESS AT HARVEST AND BY SUPPLEMENTARY ETHYLENE
- (2010) ALLEY E. WATADA et al. JOURNAL OF FOOD SCIENCE
- Antimutagenic Effects of Lycopene and Tomato Purée
- (2010) Zdeňka Polívková et al. JOURNAL OF MEDICINAL FOOD
- Lycopene prevention of oxysterol-induced proinflammatory cytokine cascade in human macrophages: inhibition of NF-κB nuclear binding and increase in PPARγ expression
- (2010) Paola Palozza et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Lycopene suppresses LPS-induced NO and IL-6 production by inhibiting the activation of ERK, p38MAPK, and NF-κB in macrophages
- (2009) Dan Feng et al. INFLAMMATION RESEARCH
- Tomatine-Containing Green Tomato Extracts Inhibit Growth of Human Breast, Colon, Liver, and Stomach Cancer Cells
- (2009) Mendel Friedman et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Lycopene prevents 7-ketocholesterol-induced oxidative stress, cell cycle arrest and apoptosis in human macrophages☆
- (2009) Paola Palozza et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Effect of β-carotene-rich tomato lycopene β-cyclase ( tlcy-b) on cell growth inhibition in HT-29 colon adenocarcinoma cells
- (2008) Paola Palozza et al. BRITISH JOURNAL OF NUTRITION
- Lycopene inhibits TNF-α-induced endothelial ICAM-1 expression and monocyte-endothelial adhesion
- (2008) Chi-Feng Hung et al. EUROPEAN JOURNAL OF PHARMACOLOGY
- Lycopene enrichment of cultured airway epithelial cells decreases the inflammation induced by rhinovirus infection and lipopolysaccharide
- (2008) Ahmad Saedisomeolia et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Lycopene inhibits growth of human colon cancer cellsvia suppression of the Akt signaling pathway
- (2008) Feng-Yao Tang et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Lycopene has limited effect on cell proliferation in only two of seven human cell lines (both cancerous and noncancerous) in an in vitro system with doses across the physiological range
- (2008) Lynn C. Burgess et al. TOXICOLOGY IN VITRO
- Antigenotoxicity and antimutagenicity of lycopene in HepG2 cell line evaluated by the comet assay and micronucleus test
- (2007) C. Scolastici et al. TOXICOLOGY IN VITRO
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now