The Impact of Cooling Rate on the Safety of Food Products as Affected by Food Containers
出版年份 2018 全文链接
标题
The Impact of Cooling Rate on the Safety of Food Products as Affected by Food Containers
作者
关键词
-
出版物
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 17, Issue 4, Pages 827-840
出版商
Wiley
发表日期
2018-05-30
DOI
10.1111/1541-4337.12357
参考文献
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