Commercial Aquaponics Approaching the European Market: To Consumers’ Perceptions of Aquaponics Products in Europe

Attitudes of the Portuguese farmers to the EU Common Agricultural Policy

(2018) M.J.P.L. Dos Santos et al.   Agricultural Economics-Zemedelska Ekonomika

Social media mediated interaction with peers, experts and anonymous authors: Conversation partner and message framing effects on risk perception and sense-making of organic food

(2017) Femke Hilverda et al.   FOOD QUALITY AND PREFERENCE

Socially acceptable urban agriculture businesses

(2016) Kathrin Specht et al.   Agronomy for Sustainable Development

Smart cities and urban areas—Aquaponics as innovative urban agriculture

(2016) Maria José Palma Lampreia dos Santos   URBAN FORESTRY & URBAN GREENING

Global Trends and Current Status of Commercial Urban Rooftop Farming

(2016) Devi Buehler et al.   Sustainability

Commercial aquaponics production and profitability: Findings from an international survey

(2015) David C. Love et al.   AQUACULTURE

Effect of plant species on nitrogen recovery in aquaponics

(2015) Zhen Hu et al.   BIORESOURCE TECHNOLOGY

Economics of Small-scale Commercial Aquaponics in Hawai‘i

(2015) Kanae Tokunaga et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Challenges of Sustainable and Commercial Aquaponics

(2015) Simon Goddek et al.   Sustainability

Urban vegetable for food security in cities. A review

(2014) Christine Eigenbrod et al.   Agronomy for Sustainable Development

Urban agriculture of the future: an overview of sustainability aspects of food production in and on buildings

(2013) Kathrin Specht et al.   AGRICULTURE AND HUMAN VALUES

Urban agriculture in the developing world: a review

(2013) Francesco Orsini et al.   Agronomy for Sustainable Development

TYPIFYING IRRIGATED AREAS TO SUPPORT POLICY DESIGN AND IMPLEMENTATION: THE CASE OF THE GUADALQUIVIR RIVER BASIN

(2013) J. A. Gómez-Limón et al.   IRRIGATION AND DRAINAGE

Consumer preferences regarding the introduction of new organic products. The case of the Mediterranean sea bass (Dicentrarchus labrax) in Italy

(2012) C. Mauracher et al.   APPETITE

An integrated approach to current trends in food consumption: Moving toward functional and organic products?

(2012) Víctor Falguera et al.   FOOD CONTROL