Socially acceptable urban agriculture businesses

Perception and acceptance of agricultural production in and on urban buildings (ZFarming): a qualitative study from Berlin, Germany

(2015) Kathrin Specht et al.   AGRICULTURE AND HUMAN VALUES

Is food a motivation for urban gardeners? Multifunctionality and the relative importance of the food function in urban collective gardens of Paris and Montreal

(2015) Jeanne Pourias et al.   AGRICULTURE AND HUMAN VALUES

Resolving differing stakeholder perceptions of urban rooftop farming in Mediterranean cities: promoting food production as a driver for innovative forms of urban agriculture

(2015) Esther Sanyé-Mengual et al.   AGRICULTURE AND HUMAN VALUES

Contributing to food security in urban areas: differences between urban agriculture and peri-urban agriculture in the Global North

(2015) Ina Opitz et al.   AGRICULTURE AND HUMAN VALUES

Heavy metal accumulation in vegetables grown in urban gardens

(2015) Livia Vittori Antisari et al.   Agronomy for Sustainable Development

Techniques and crops for efficient rooftop gardens in Bologna, Italy

(2015) Esther Sanyé-Mengual et al.   Agronomy for Sustainable Development

A systematic review of urban agriculture and food security impacts in low-income countries

(2015) Melissa N. Poulsen et al.   FOOD POLICY

An environmental and economic life cycle assessment of rooftop greenhouse (RTG) implementation in Barcelona, Spain. Assessing new forms of urban agriculture from the greenhouse structure to the final product level

(2015) Esther Sanyé-Mengual et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

Zero-Acreage Farming in the City of Berlin: An Aggregated Stakeholder Perspective on Potential Benefits and Challenges

(2015) Kathrin Specht et al.   Sustainability

Urban vegetable for food security in cities. A review

(2014) Christine Eigenbrod et al.   Agronomy for Sustainable Development

Farming in and on urban buildings: Present practice and specific novelties of Zero-Acreage Farming (ZFarming)

(2014) Susanne Thomaier et al.   RENEWABLE AGRICULTURE AND FOOD SYSTEMS

Exploring the production capacity of rooftop gardens (RTGs) in urban agriculture: the potential impact on food and nutrition security, biodiversity and other ecosystem services in the city of Bologna

(2014) Francesco Orsini et al.   Food Security

Urban agriculture of the future: an overview of sustainability aspects of food production in and on buildings

(2013) Kathrin Specht et al.   AGRICULTURE AND HUMAN VALUES

Urban agriculture in the developing world: a review

(2013) Francesco Orsini et al.   Agronomy for Sustainable Development

Give peas a chance? Urban agriculture in developing countries. A review

(2013) Andrew J. Hamilton et al.   Agronomy for Sustainable Development

Strawberry fields forever? Urban agriculture in developed countries: a review

(2013) Hoi-Fei Mok et al.   Agronomy for Sustainable Development

How healthy is urban horticulture in high traffic areas? Trace metal concentrations in vegetable crops from plantings within inner city neighbourhoods in Berlin, Germany

(2012) Ina Säumel et al.   ENVIRONMENTAL POLLUTION

Environmental analysis of the logistics of agricultural products from roof top greenhouses in Mediterranean urban areas

(2012) Esther Sanyé-Mengual et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

The role of urban agriculture in building resilient cities in developing countries

(2011) H. DE ZEEUW et al.   JOURNAL OF AGRICULTURAL SCIENCE