Colors of fruits and vegetables and 3-year changes of cardiometabolic risk factors in adults: Tehran lipid and glucose study

Evaluating and adapting the Mediterranean diet for non-Mediterranean populations: A critical appraisal

(2013) Richard Hoffman et al.   NUTRITION REVIEWS

Variety in fruit and vegetable consumption and 10-year incidence of CHD and stroke

(2012) Linda M Oude Griep et al.   PUBLIC HEALTH NUTRITION

Fruit and vegetable consumption and prospective weight change in participants of the European Prospective Investigation into Cancer and Nutrition–Physical Activity, Nutrition, Alcohol, Cessation of Smoking, Eating Out of Home, and Obesity study

(2011) Anne-Claire Vergnaud et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Colours of fruit and vegetables and 10-year incidence of CHD

(2011) Linda M. Oude Griep et al.   BRITISH JOURNAL OF NUTRITION

Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men

(2011) Dariush Mozaffarian et al.   NEW ENGLAND JOURNAL OF MEDICINE

Colors of Fruit and Vegetables and 10-Year Incidence of Stroke

(2011) Linda M. Oude Griep et al.   STROKE

Food component profiles for fruit and vegetable subgroups

(2010) Jean A.T. Pennington et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Adherence to dietary recommendations and risk of metabolic syndrome: Tehran Lipid and Glucose Study

(2010) Firoozeh Hosseini-Esfahani et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Dietary fiber and subsequent changes in body weight and waist circumference in European men and women

(2009) Huaidong Du et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Fruit and vegetable intakes and subsequent changes in body weight in European populations: results from the project on Diet, Obesity, and Genes (DiOGenes)

(2009) Brian Buijsse et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Classification of fruits and vegetables

(2009) Jean A.T. Pennington et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Dietary Predictors of 5-Year Changes in Waist Circumference

(2009) Jytte Halkjær et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Fruit and vegetable consumption and risk factors for cardiovascular disease

(2009) Parvin Mirmiran et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

Intake of Fruits and Vegetables in Relation to 10-year Weight Gain Among Spanish Adults

(2008) Jesus Vioque et al.   Obesity