Lycopene: a natural antioxidant for prevention of heat-induced oxidative stress in poultry

Chicory (Cichorium intybus) Herb: Chemical Composition, Pharmacology, Nutritional and Healthical Applications

(2017) Sun Chao et al.   International Journal of Pharmacology

Nutritional and Healthical Aspects of Yacon (Smallanthus sonchifolius) for Human, Animals and Poultry

(2017) Muhammad Saeed et al.   International Journal of Pharmacology

Silymarin: a potent hepatoprotective agent in poultry industry

(2017) M. SAEED et al.   WORLDS POULTRY SCIENCE JOURNAL

Jatropha (Jatropha curcas) meal is an alternative protein source in poultry nutrition

(2017) M. SAEED et al.   WORLDS POULTRY SCIENCE JOURNAL

Quercetin: Nutritional and beneficial effects in poultry

(2017) M. SAEED et al.   WORLDS POULTRY SCIENCE JOURNAL

Lycopene activates antioxidant enzymes and nuclear transcription factor systems in heat-stressed broilers

(2016) K. Sahin et al.   POULTRY SCIENCE

Effect of supplementation of allicin on methanogenesis and ruminal microbial flora in Dorper crossbred ewes

(2016) Tao Ma et al.   Journal of Animal Science and Biotechnology

Growth, immune, antioxidant, and bone responses of heat stress-exposed broilers fed diets supplemented with tomato pomace

(2015) S. J. Hosseini-Vashan et al.   INTERNATIONAL JOURNAL OF BIOMETEOROLOGY

Multiple Beneficial Applications and Modes of Action of Herbs in Poultry Health and Production-A Review

(2015) Kuldeep Dhama et al.   International Journal of Pharmacology

Modulation of NF-κB and Nrf2 pathways by lycopene supplementation in heat-stressed poultry

(2015) K. SAHIN   WORLDS POULTRY SCIENCE JOURNAL

Lycopene reduces the negative effects induced by lipopolysaccharide in breeding hens

(2014) B. Sun et al.   BRITISH POULTRY SCIENCE

Effects of lycopene supplementation in both maternal and offspring diets on growth performance, antioxidant capacity and biochemical parameters in chicks

(2014) B. Sun et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Assessment of free radicals scavenging activity of seven natural pigments and protective effects in AAPH-challenged chicken erythrocytes

(2013) Jingfei Zhang et al.   FOOD CHEMISTRY

Effects of dietary selenium and vitamin E on immune response and biological blood parameters of broilers reared under thermoneutral or heat stress conditions

(2013) Mahmood Habibian et al.   INTERNATIONAL JOURNAL OF BIOMETEOROLOGY

Lycopene; chemistry, biosynthesis, metabolism and degradation under various abiotic parameters

(2013) Soma Srivastava et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Molecular targets of dietary phytochemicals for the alleviation of heat stress in poultry

(2013) K. SAHIN et al.   WORLDS POULTRY SCIENCE JOURNAL

Impact of Heat Stress on Poultry Production

(2013) Lucas Lara et al.   Animals

Effect of Lycopene and Tomato Products on Cholesterol Metabolism

(2012) P. Palozza et al.   ANNALS OF NUTRITION AND METABOLISM

Tomato powder in laying hen diets: effects on concentrations of yolk carotenoids and lipid peroxidation

(2012) F. Akdemir et al.   BRITISH POULTRY SCIENCE

Cancer Chemoprevention by Carotenoids

(2012) Takuji Tanaka et al.   MOLECULES

Overexpression of heat shock protein 70 and its relationship to intestine under acute heat stress in broilers: 2. Intestinal oxidative stress

(2012) X. H. Gu et al.   POULTRY SCIENCE

Genetic variations alter physiological responses following heat stress in 2 strains of laying hens

(2012) J. N. Felver-Gant et al.   POULTRY SCIENCE

Adaptation to hot climate and strategies to alleviate heat stress in livestock production

(2011) D. Renaudeau et al.   Animal

Tomato powder supplementation activates Nrf-2 via ERK/Akt signaling pathway and attenuates heat stress-related responses in quails

(2011) K. Sahin et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of Different Levels of Organic and Inorganic Chromium on Growth Performance and Immunocompetence of Broilers under Heat Stress

(2011) Sh. Ghazi et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Role of Lycopene in the Control of ROS-Mediated Cell Growth: Implications in Cancer Prevention

(2011) P. Palozza et al.   CURRENT MEDICINAL CHEMISTRY

Heat stress and feeding strategies in meat-type chickens

(2011) S. SYAFWAN et al.   WORLDS POULTRY SCIENCE JOURNAL

Effects of different levels of vitamin E on growth performance and immune responses of broilers under heat stress

(2009) Z. Y. Niu et al.   POULTRY SCIENCE

Alleviating heat stress in domestic fowl: different strategies

(2009) S. YAHAV   WORLDS POULTRY SCIENCE JOURNAL

Multitargeted therapy of cancer by lycopene

(2008) Richard B. van Breemen et al.   CANCER LETTERS

Stress hormones and immune function

(2008) Jeanette I. Webster Marketon et al.   CELLULAR IMMUNOLOGY

Low total plasma carotenoids are independent predictors of mortality among older persons

(2008) Fulvio Lauretani et al.   EUROPEAN JOURNAL OF NUTRITION

Identification of the photoperiodic signaling pathway regulating seasonal reproduction using the functional genomics approach

(2008) Hiroko Ono et al.   GENERAL AND COMPARATIVE ENDOCRINOLOGY

Donator Acceptor Map for Carotenoids, Melatonin and Vitamins

(2008) Ana Martínez et al.   JOURNAL OF PHYSICAL CHEMISTRY A

The Effects of Tomato Powder Supplementation on Performance and Lipid Peroxidation in Quail

(2008) N. Sahin et al.   POULTRY SCIENCE

Lycopene Incorporation into Egg Yolk and Effects on Laying Hen Immune Function

(2008) J. B. Olson et al.   POULTRY SCIENCE