Compositional Characteristics and In Vitro Evaluations of Antioxidant and Neuroprotective Properties of Crude Extracts of Fucoidan Prepared from Compressional Puffing-Pretreated Sargassum crassifolium

Antioxidant phenolic compounds from Pinus morrisconicola using compressional-puffing pretreatment and water–ethanol extraction: Optimization of extraction parameters

(2017) Pai-Shih Chiang et al.   Journal of the Taiwan Institute of Chemical Engineers

Structural Determinant and Its Underlying Molecular Mechanism of STPC2 Related to Anti-Angiogenic Activity

(2017) Min Hu et al.   Marine Drugs

Isolation and characterization of fish scale collagen from tilapia ( Oreochromis sp.) by a novel extrusion–hydro-extraction process

(2016) Chun-Yung Huang et al.   FOOD CHEMISTRY

Antioxidant activities of crude extracts of fucoidan extracted from Sargassum glaucescens by a compressional-puffing-hydrothermal extraction process

(2016) Chun-Yung Huang et al.   FOOD CHEMISTRY

Antioxidant activity and growth inhibition of human colon cancer cells by crude and purified fucoidan preparations extracted from Sargassum cristaefolium

(2015) Cheng-Yuan Wang et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Neuroprotective Effect of Sargassum thunbergii (Mertens ex Roth) Kuntze in Activated Murine Microglial Cells

(2015) SG Lee et al.   TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH

A study of neuroprotective and antioxidant activities of heteropolysaccharides from six Sargassum species

(2014) Weihua Jin et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antioxidant activity of fucose-containing sulfated polysaccharides obtained from Fucus evanescens by different extraction methods

(2014) Tatiana I. Imbs et al.   JOURNAL OF APPLIED PHYCOLOGY

The immunological and antioxidant activities of polysaccharides extracted from Enteromorpha linza

(2013) Zhongshan Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Composition and cytotoxicity of a novel polysaccharide from brown alga (Laminaria japonica)

(2012) Zhenfei Peng et al.   CARBOHYDRATE POLYMERS

Neuroprotective Effect of Fucoidan on H2O2-Induced Apoptosis in PC12 Cells Via Activation of PI3K/Akt Pathway

(2012) Yonglin Gao et al.   CELLULAR AND MOLECULAR NEUROBIOLOGY

Lipid peroxidation and neurodegenerative disease

(2011) Tanea T. Reed   FREE RADICAL BIOLOGY AND MEDICINE

Fucoidan from Sargassum sp. and Fucus vesiculosus reduces cell viability of lung carcinoma and melanoma cells in vitro and activates natural killer cells in mice in vivo

(2011) Marcel Tutor Ale et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Comparative Study of Polysaccharides from Reproductive and Sterile Tissues of Five Brown Seaweeds

(2011) Anna V. Skriptsova et al.   MARINE BIOTECHNOLOGY

Neuroprotective Effects of Marine Algae

(2011) Ratih Pangestuti et al.   Marine Drugs

Important Determinants for Fucoidan Bioactivity: A Critical Review of Structure-Function Relations and Extraction Methods for Fucose-Containing Sulfated Polysaccharides from Brown Seaweeds

(2011) Marcel Tutor Ale et al.   Marine Drugs

Bioactive potential and possible health effects of edible brown seaweeds

(2011) Shilpi Gupta et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Salidroside inhibits H2O2-induced apoptosis in PC 12 cells by preventing cytochrome c release and inactivating of caspase cascade

(2010) L. Cai et al.   ACTA BIOCHIMICA ET BIOPHYSICA SINICA

Seasonal variation in the chemical composition of a marine brown alga, Sargassum horneri (Turner) C. Agardh

(2010) Kaori Murakami et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Chemical conversion of ginsenosides in puffed red ginseng

(2010) Young-Eun An et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Clozapine protects PC-12 cells from death due to oxidative stress induced by hydrogen peroxide via a cell-type specific mechanism involving inhibition of extracellular signal-regulated kinase phosphorylation

(2009) Brian C. Magliaro et al.   BRAIN RESEARCH

In vitro antioxidant and in vivo anti-inflammatory potential of crude polysaccharide from Turbinaria ornata (Marine Brown Alga)

(2009) Subash Ananthi et al.   FOOD AND CHEMICAL TOXICOLOGY

Potential antioxidant and anticoagulant capacity of low molecular weight fucoidan fractions extracted from Laminaria japonica

(2009) Jing Wang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Polysaccharides from Sargassum tenerrimum: Structural features, chemical modification and anti-viral activity

(2009) Sharmistha Sinha et al.   PHYTOCHEMISTRY

Anti-inflammatory effect ofIshige okamuraeethanolic extract via inhibition of NF-κB transcription factor in RAW 264.7 cells

(2009) Moon-Moo Kim et al.   PHYTOTHERAPY RESEARCH

Preliminary studies on the chemical characterization and antioxidant properties of acidic polysaccharides from Sargassum fusiforme

(2008) Jing Zhou et al.   Journal of Zhejiang University-SCIENCE B

Fucoidan: Structure and Bioactivity

(2008) Bo Li et al.   MOLECULES