Stability assessment of lycopene microemulsion prepared using tomato industrial waste against various processing conditions
出版年份 2017 全文链接
标题
Stability assessment of lycopene microemulsion prepared using tomato industrial waste against various processing conditions
作者
关键词
-
出版物
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
Volume 97, Issue 14, Pages 4922-4928
出版商
Wiley
发表日期
2017-04-11
DOI
10.1002/jsfa.8368
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