Lignin accumulation and biosynthetic enzyme activities in relation to postharvest firmness of fresh waxy corn

Combining an antagonistic yeast with harpin treatment to control postharvest decay of kiwifruit

(2015) Jianmin Tang et al.   BIOLOGICAL CONTROL

Effects of Combined Aqueous Chlorine Dioxide and Chitosan Coatings on Microbial Growth and Quality Maintenance of Fresh-Cut Bamboo Shoots (Phyllostachys praecox f. prevernalis.) During Storage

(2015) Huqing Yang et al.   Food and Bioprocess Technology

Gamma radiation control quality and lignification of bamboo shoots ( Phyllostachys praecox f . prevernalis. ) stored at low temperature

(2015) Fangfang Zeng et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Cell wall metabolism and chilling injury during postharvest cold storage in zucchini fruit

(2015) Fátima Carvajal et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Reducing Chilling Injury of Loquat Fruit by Combined Treatment with Hot Air and Methyl Jasmonate

(2014) Peng Jin et al.   Food and Bioprocess Technology

Blue Light Irradiation Affects Anthocyanin Content and Enzyme Activities Involved in Postharvest Strawberry Fruit

(2014) Feng Xu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Novel Roles for the Polyphenol Oxidase Enzyme in Secondary Metabolism and the Regulation of Cell Death in Walnut

(2014) S. Araji et al.   PLANT PHYSIOLOGY

Influence of preharvest and postharvest methyl jasmonate treatments on flavonoid content and metabolomic enzymes in red raspberry

(2014) Gema Flores et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of postharvest acibenzolar-S-methyl dipping on phenylpropanoid pathway metabolism in muskmelon (Cucumis melo L.) fruits

(2014) Yaoyao Liu et al.   SCIENTIA HORTICULTURAE

Multiple preharvest treatments with harpin reduce postharvest disease and maintain quality in muskmelon fruit (cv. Huanghemi)

(2013) Junjie Wang et al.   PHYTOPARASITICA

Regulation of phenylalanine ammonia-lyase (PAL) gene family in wood forming tissue of Populus trichocarpa

(2013) Rui Shi et al.   PLANTA

Postharvest hot water dipping reduces decay by inducing disease resistance and maintaining firmness in muskmelon (Cucumis melo L.) fruit

(2013) Li Yuan et al.   SCIENTIA HORTICULTURAE

Plant cell wall lignification and monolignol metabolism

(2013) Yin Wang et al.   Frontiers in Plant Science

Effect of heat treatment on lignification of postharvest bamboo shoots (Phyllostachys praecox f. prevernalis.)

(2012) Zisheng Luo et al.   FOOD CHEMISTRY

Phenol compound metabolism and gene expression in the skin of wine grape (Vitis vinifera L.) berries subjected to partial postharvest dehydration

(2012) Claudio Bonghi et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Metabolic Profiling during Peach Fruit Development and Ripening Reveals the Metabolic Networks That Underpin Each Developmental Stage

(2011) V. A. Lombardo et al.   PLANT PHYSIOLOGY

Effect of hot air treatment on postharvest mould decay in Chinese bayberry fruit and the possible mechanisms

(2010) Kaituo Wang et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Effect of hot air treatment in combination with Pichia guilliermondii on postharvest anthracnose rot of loquat fruit

(2010) Fengjuan Liu et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Structure and function of enzymes involved in the biosynthesis of phenylpropanoids

(2008) J.-L. Ferrer et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Effect of temperature and low oxygen on pericarp hardening of mangosteen fruit stored at low temperature

(2008) Siriwan Dangcham et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Effect of methyl jasmonate on the inhibition of Colletotrichum acutatum infection in loquat fruit and the possible mechanisms

(2008) Shifeng Cao et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY