标题
Antarctic red macroalgae: a source of polyunsaturated fatty acids
作者
关键词
Antarctic, Macroalgae, Eicosapentaenoic acid, Polyunsaturated fatty acids, Red algae, Rhodophyta
出版物
JOURNAL OF APPLIED PHYCOLOGY
Volume 29, Issue 2, Pages 759-767
出版商
Springer Nature
发表日期
2017-01-06
DOI
10.1007/s10811-016-1034-x
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Ecophysiological responses of marine macroalgae to climate change factors
- (2016) Yan Ji et al. JOURNAL OF APPLIED PHYCOLOGY
- Ensilage and anaerobic digestion of Sargassum muticum
- (2016) John J. Milledge et al. JOURNAL OF APPLIED PHYCOLOGY
- DHA Effects in Brain Development and Function
- (2016) Lotte Lauritzen et al. Nutrients
- Effects of Omega-3 Fatty Acid Supplementation on Cognitive Functions and Neural Substrates: A Voxel-Based Morphometry Study in Aged Mice
- (2016) Debora Cutuli et al. Frontiers in Aging Neuroscience
- Comparative assessment of microalgal fatty acids as topical antibiotics
- (2015) Sarah E. Ruffell et al. JOURNAL OF APPLIED PHYCOLOGY
- Recovery of omega-3 profiles of cultivated abalone by dietary macroalgae supplementation
- (2015) William J. Mulvaney et al. JOURNAL OF APPLIED PHYCOLOGY
- Anti-leishmanial activity of Brazilian green, brown, and red algae
- (2015) Marie-Luce Flores Lira et al. JOURNAL OF APPLIED PHYCOLOGY
- Sulfation of agarose from subantarctic Ahnfeltia plicata (Ahnfeltiales, Rhodophyta): studies of its antioxidant and anticoagulant properties in vitro and its copolymerization with acrylamide
- (2014) Betty Matsuhiro et al. JOURNAL OF APPLIED PHYCOLOGY
- Selecting Australian marine macroalgae based on the fatty acid composition and anti-inflammatory activity
- (2014) Janice I. McCauley et al. JOURNAL OF APPLIED PHYCOLOGY
- Fatty acids profile and temperature in the cultured marine diatom Odontella aurita
- (2014) Virginie Pasquet et al. JOURNAL OF APPLIED PHYCOLOGY
- Ecophysiological characteristics of Porphyra spp. (Bangiophyceae, Rhodophyta): seasonal and latitudinal variations in northern-central Chile
- (2014) Fadia Tala et al. JOURNAL OF APPLIED PHYCOLOGY
- The effect of dietary omega-3 polyunsaturated fatty acids on plasma lipids and lipoproteins of C57BL/6 mice is age and sex specific
- (2014) K.A. Balogun et al. PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS
- Chemical composition, nutritional and antioxidant properties of the red edible seaweedPorphyra columbina
- (2013) Raúl E. Cian et al. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
- Sub-Antarctic macroalgae: opportunities for gastronomic tourism and local fisheries in the Region of Magallanes and Chilean Antarctic Territory
- (2013) Mª. S. Astorga-España et al. JOURNAL OF APPLIED PHYCOLOGY
- Changes in membrane fluidity and phospholipase D activity are required for heat activation of PyMBF1 in Pyropia yezoensis (Rhodophyta)
- (2013) Toshiki Uji et al. JOURNAL OF APPLIED PHYCOLOGY
- Development of Gas Chromatography Analysis of Fatty Acids in Marine Organisms
- (2013) B. Tang et al. JOURNAL OF CHROMATOGRAPHIC SCIENCE
- Pharmacology and therapeutics of omega-3 polyunsaturated fatty acids in chronic inflammatory disease
- (2013) Clara M. Yates et al. PHARMACOLOGY & THERAPEUTICS
- Omega-3 fatty acids: physiology, biological sources and potential applications in supportive cancer care
- (2013) L. Pottel et al. PHYTOCHEMISTRY REVIEWS
- Response of Antarctic, temperate, and tropical microalgae to temperature stress
- (2012) Ming-Li Teoh et al. JOURNAL OF APPLIED PHYCOLOGY
- Chemical compositions of the marine algae Gracilaria salicornia (Rhodophyta) and Ulva lactuca (Chlorophyta) as a potential food source
- (2012) Mehdi Tabarsa et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Polyunsaturated Fatty Acids of Marine Macroalgae: Potential for Nutritional and Pharmaceutical Applications
- (2012) Hugo Pereira et al. Marine Drugs
- Antioxidant activity and chemical composition of the non polar fraction of Gracilaria domingensis (Kützing) Sonder ex Dickie and Gracilaria birdiae (Plastino & Oliveira)
- (2012) Thais Guaratini et al. Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy
- Benefits of Docosahexaenoic Acid, Folic Acid, Vitamin D and Iodine on Foetal and Infant Brain Development and Function Following Maternal Supplementation during Pregnancy and Lactation
- (2012) Nancy L. Morse Nutrients
- The biology of an Antarctic rhodophyte, Palmaria decipiens: recent advances
- (2011) Susanne Becker et al. ANTARCTIC SCIENCE
- Essential fatty acids and their metabolites as modulators of stem cell biology with reference to inflammation, cancer, and metastasis
- (2011) Undurti N. Das CANCER AND METASTASIS REVIEWS
- Omega-3 Fatty Acids Prevent Pressure Overload–Induced Cardiac Fibrosis Through Activation of Cyclic GMP/Protein Kinase G Signaling in Cardiac Fibroblasts
- (2011) Jinghai Chen et al. CIRCULATION
- Omega-3 Fatty Acids and Cardiovascular Disease
- (2011) Dariush Mozaffarian et al. JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY
- Biochemical composition of two red seaweed species grown on the Brazilian coast
- (2011) Vanessa Gressler et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Polyunsaturated fatty acids in various macroalgal species from north Atlantic and tropical seas
- (2011) Vincent JT van Ginneken et al. Lipids in Health and Disease
- Plant adaptation to frequent alterations between high and low temperatures: remodelling of membrane lipids and maintenance of unsaturation levels
- (2011) GUOWEI ZHENG et al. PLANT CELL AND ENVIRONMENT
- Sesquiterpenes from the essential oil of Laurencia dendroidea (Ceramiales, Rhodophyta): isolation, biological activities and distribution among seaweeds
- (2011) Vanessa Gressler et al. Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy
- Photosynthesis and lipid composition of the Antarctic endemic rhodophyte Palmaria decipiens: effects of changing light and temperature levels
- (2010) Susanne Becker et al. POLAR BIOLOGY
- Light and temperature demands of marine benthic microalgae and seaweeds in polar regions
- (2009) Iván Gómez et al. BOTANICA MARINA
- Regulation of Colorectal Cancer Cell Apoptosis by the n-3 Polyunsaturated Fatty Acids Docosahexaenoic and Eicosapentaenoic
- (2009) A. Giros et al. Cancer Prevention Research
- Tropical marine macroalgae as potential sources of nutritionally important PUFAs
- (2009) Puja Kumari et al. FOOD CHEMISTRY
- Study of the chemical composition of edible red macroalgae Grateloupia turuturu from Brittany (France)
- (2009) Claire Denis et al. FOOD CHEMISTRY
- Lipid, fatty acid, protein, amino acid and ash contents in four Brazilian red algae species
- (2009) Vanessa Gressler et al. FOOD CHEMISTRY
- The seaweed flora of Admiralty Bay, King George Island, Antarctic
- (2009) Eurico C. Oliveira et al. POLAR BIOLOGY
- The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases
- (2008) Artemis P. Simopoulos EXPERIMENTAL BIOLOGY AND MEDICINE
- Seasonal changes of fatty acid composition and thermotropic behavior of polar lipids from marine macrophytes
- (2008) Nina M. Sanina et al. PHYTOCHEMISTRY
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started