Pulsed Light Treatment of Different Food Types with a Special Focus on Meat: A Critical Review
出版年份 2015 全文链接
标题
Pulsed Light Treatment of Different Food Types with a Special Focus on Meat: A Critical Review
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume 56, Issue 4, Pages 591-613
出版商
Informa UK Limited
发表日期
2015-01-10
DOI
10.1080/10408398.2013.826174
参考文献
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