Influence of light conditions on the production of chrysolaminarin using Phaeodactylum tricornutum in artificially illuminated photobioreactors

Management of Hypercholesterolemia Through Dietary ß-glucans–Insights From a Zebrafish Model

(2022) Adnan Hussain Gora et al.   Frontiers in Nutrition

The Microalgae Phaeodactylum tricornutum Is Well Suited as a Food with Positive Effects on the Intestinal Microbiota and the Generation of SCFA: Results from a Pre-Clinical Study

(2022) Lena Stiefvatter et al.   Nutrients

Comparing three different Phaeodactylum tricornutum strains for the production of chrysolaminarin in flat panel airlift photobioreactors

(2022) Konstantin Frick et al.   JOURNAL OF APPLIED PHYCOLOGY

Potentially Beneficial Effects on Healthy Aging by Supplementation of the EPA-Rich Microalgae Phaeodactylum tricornutum or Its Supernatant—A Randomized Controlled Pilot Trial in Elderly Individuals

(2022) Lena Stiefvatter et al.   Marine Drugs

Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries

(2021) C. Lourenço-Lopes et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Immune Status and Hepatic Antioxidant Capacity of Gilthead Seabream Sparus aurata Juveniles Fed Yeast and Microalga Derived β-glucans

(2021) Bruno Reis et al.   Marine Drugs

Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults

(2021) Lena Stiefvatter et al.   Marine Drugs

Towards a sustainable supply of omega-3 fatty acids: Screening microalgae for scalable production of eicosapentaenoic acid (EPA)

(2021) Wenjia Gu et al.   Algal Research-Biomass Biofuels and Bioproducts

Diatoms as cell factories for high-value products: chrysolaminarin, eicosapentaenoic acid, and fucoxanthin

(2020) Runqing Yang et al.   CRITICAL REVIEWS IN BIOTECHNOLOGY

Coproduction of EPA and Fucoxanthin with P. tricornutum – A Promising Approach for Up‐ and Downstream Processing

(2020) Felix Derwenskus et al.   CHEMIE INGENIEUR TECHNIK

Economic evaluation of up- and downstream scenarios for the co-production of fucoxanthin and eicosapentaenoic acid with P. tricornutum using flat-panel airlift photobioreactors with artificial light

(2020) Felix Derwenskus et al.   Algal Research-Biomass Biofuels and Bioproducts

Nitrogen and phosphorus limitations induce carbon partitioning and membrane lipid remodelling in the marine diatom Phaeodactylum tricornutum

(2019) Bing Huang et al.   EUROPEAN JOURNAL OF PHYCOLOGY

A Lipophilic Fucoxanthin-Rich Phaeodactylum tricornutum Extract Ameliorates Effects of Diet-Induced Obesity in C57BL/6J Mice

(2019) Andrea Gille et al.   Nutrients

Anti-inflammatory effects of Phaeodactylum tricornutum extracts on human blood mononuclear cells and murine macrophages

(2018) Ulrike Neumann et al.   JOURNAL OF APPLIED PHYCOLOGY

Comparing EPA production and fatty acid profiles of three Phaeodactylum tricornutum strains under western Norwegian climate conditions

(2018) Pia Steinrücken et al.   Algal Research-Biomass Biofuels and Bioproducts

Keeping the light energy constant — Cultivation of Chlorella sorokiniana at different specific light availabilities and different photoperiods

(2018) Claudia Holdmann et al.   Algal Research-Biomass Biofuels and Bioproducts

An investigation into the effect of culture conditions on fucoxanthin production using the marine microalgae Phaeodactylum tricornutum

(2018) Dale D. McClure et al.   Algal Research-Biomass Biofuels and Bioproducts

Pressurized extraction of unsaturated fatty acids and carotenoids from wet Chlorella vulgaris and Phaeodactylum tricornutum biomass using subcritical liquids

(2018) Felix Derwenskus et al.   Global Change Biology Bioenergy

Bioavailability and Safety of Nutrients from the Microalgae Chlorella vulgaris, Nannochloropsis oceanica and Phaeodactylum tricornutum in C57BL/6 Mice

(2018) Ulrike Neumann et al.   Nutrients

Effects of growth phase and nitrogen limitation on biochemical composition of two strains of Tisochrysis lutea

(2017) Fiz da Costa et al.   Algal Research-Biomass Biofuels and Bioproducts

Co-production of lipids, eicosapentaenoic acid, fucoxanthin, and chrysolaminarin by Phaeodactylum tricornutum cultured in a flat-plate photobioreactor under varying nitrogen conditions

(2017) Baoyan Gao et al.   Journal of Ocean University of China

Bioaccessibility of carotenoids fromChlorella vulgarisandChlamydomonas reinhardtii

(2016) Andrea Gille et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Measurement of β-Glucan in Mushrooms and Mycelial Products

(2016) Barry V. McCleary et al.   JOURNAL OF AOAC INTERNATIONAL

Batch and semi-continuous microalgal TAG production in lab-scale and outdoor photobioreactors

(2016) Giulia Benvenuti et al.   JOURNAL OF APPLIED PHYCOLOGY

Screening of Diatom Strains and Characterization of Cyclotella cryptica as A Potential Fucoxanthin Producer

(2016) Bingbing Guo et al.   Marine Drugs

Common Statistical Pitfalls in Basic Science Research

(2016) Lisa M. Sullivan et al.   Journal of the American Heart Association

Whole-cell response to nitrogen deprivation in the diatomPhaeodactylum tricornutum

(2015) Leila Alipanah et al.   JOURNAL OF EXPERIMENTAL BOTANY

Remodeling of intermediate metabolism in the diatomPhaeodactylum tricornutumunder nitrogen stress

(2014) Orly Levitan et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Physiological and molecular analysis of carbon source supplementation and pH stress-induced lipid accumulation in the marine diatom Phaeodactylum tricornutum

(2013) Florence Mus et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Glycerolipids in photosynthesis: Composition, synthesis and trafficking

(2013) Laurence Boudière et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

Optimization of outdoor cultivation in flat panel airlift reactors for lipid production byChlorella vulgaris

(2013) Ronja Münkel et al.   BIOTECHNOLOGY AND BIOENGINEERING

Production, Characterization, and Antioxidant Activity of Fucoxanthin from the Marine Diatom Odontella aurita

(2013) Song Xia et al.   Marine Drugs

Anti-inflammatory effect of fucoxanthin derivatives isolated from Sargassum siliquastrum in lipopolysaccharide-stimulated RAW 264.7 macrophage

(2012) Soo-Jin Heo et al.   FOOD AND CHEMICAL TOXICOLOGY

Fucoxanthin content and antioxidant properties of Undaria pinnatifida

(2012) Adah Fung et al.   FOOD CHEMISTRY

Quality analysis of commercial fish oil preparations

(2012) Jenna C Sullivan Ritter et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Fucoxanthin, a Marine Carotenoid Present in Brown Seaweeds and Diatoms: Metabolism and Bioactivities Relevant to Human Health

(2011) Juan Peng et al.   Marine Drugs

Molecular dynamics of the diatom thylakoid membrane under different light conditions

(2011) Bernard Lepetit et al.   PHOTOSYNTHESIS RESEARCH

Photosynthetic carbon partitioning and lipid production in the oleaginous microalga Pseudochlorococcum sp. (Chlorophyceae) under nitrogen-limited conditions

(2010) Yantao Li et al.   BIORESOURCE TECHNOLOGY

Structural characteristics and antitumor activity of a new chrysolaminaran from the diatom alga Synedra acus

(2010) M. I. Kusaikin et al.   CHEMISTRY OF NATURAL COMPOUNDS

Enzymatic Method To Measure β-1,3-β-1,6-Glucan Content in Extracts and Formulated Products (GEM Assay)

(2010) Michael E. Danielson et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Omega-3 Fatty Acids and Inflammatory Processes

(2010) Philip C. Calder   Nutrients

The effect of dietary Laminaria-derived laminarin and fucoidan on nutrient digestibility, nitrogen utilisation, intestinal microflora and volatile fatty acid concentration in pigs

(2009) Mary B Lynch et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

A Model for Carbohydrate Metabolism in the Diatom Phaeodactylum tricornutum Deduced from Comparative Whole Genome Analysis

(2008) Peter G. Kroth et al.   PLoS One