Mechano-Bactericidal Surfaces: Mechanisms, Nanofabrication, and Prospects for Food Applications
出版年份 2023 全文链接
标题
Mechano-Bactericidal Surfaces: Mechanisms, Nanofabrication, and Prospects for Food Applications
作者
关键词
-
出版物
Annual Review of Food Science and Technology
Volume 14, Issue 1, Pages 449-472
出版商
Annual Reviews
发表日期
2023-03-28
DOI
10.1146/annurev-food-060721-022330
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