Antioxidant, Antiviral, and Anti-Inflammatory Activities of Lutein-Enriched Extract of Tetraselmis Species

Bioactivity and Digestibility of Microalgae Tetraselmis sp. and Nannochloropsis sp. as Basis of Their Potential as Novel Functional Foods

(2023) Samuel Paterson et al.   Nutrients

Anti-Allergic Effect of 3,4-Dihydroxybenzaldehyde Isolated from Polysiphonia morrowii in IgE/BSA-Stimulated Mast Cells and a Passive Cutaneous Anaphylaxis Mouse Model

(2022) Eun-A Kim et al.   Marine Drugs

Antiviral Activities of Algal-Based Sulfated Polysaccharides

(2022) Jonathan Ardhianto Panggabean et al.   MOLECULES

Anti-Inflammatory Effect of Turbo cornutus Viscera Ethanolic Extract against Lipopolysaccharide-Stimulated Inflammatory Response via the Regulation of the JNK/NF-kB Signaling Pathway in Murine Macrophage RAW 264.7 Cells and a Zebrafish Model: A Preliminary Study

(2022) Eun-A Kim et al.   Foods

In Silico Virtual Screening of Marine Aldehyde Derivatives from Seaweeds against SARS-CoV-2

(2022) Nalae Kang et al.   Marine Drugs

Enhancing the Immunogenicity of Vaccinia Virus

(2022) Sergei N. Shchelkunov et al.   Viruses-Basel

Enrichment of health-promoting lutein and zeaxanthin in tomato fruit through metabolic engineering

(2022) Yanjun Wu et al.   Synthetic and Systems Biotechnology

Dehydroepiandrosterone attenuates LPS-induced inflammatory responses via activation of Nrf2 in RAW264.7 macrophages

(2021) Ji Cao et al.   MOLECULAR IMMUNOLOGY

Fucoidan isolated from the popular edible brown seaweed Sargassum fusiforme suppresses lipopolysaccharide-induced inflammation by blocking NF-κB signal pathway

(2021) Lei Wang et al.   JOURNAL OF APPLIED PHYCOLOGY

Optimization of Lutein Recovery from Tetraselmis suecica by Response Surface Methodology

(2021) Kang Hyun Lee et al.   Biomolecules

Antioxidant activity of olive flounder (Paralichthya olivaceus) surimi digest in in vitro and in vivo

(2021) Jae-Young Oh et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Year-Round Cultivation of Tetraselmis sp. for Essential Lipid Production in a Semi-Open Raceway System

(2021) Won-Kyu Lee et al.   Marine Drugs

Evaluation of Microalgae Antiviral Activity and Their Bioactive Compounds

(2021) Dora Allegra Carbone et al.   Antibiotics-Basel

Recent advances in lutein production from microalgae

(2021) Heshan Zheng et al.   RENEWABLE & SUSTAINABLE ENERGY REVIEWS

Characterization and anti-tumor activity of saponin-rich fractions of South Korean sea cucumbers (Apostichopus japonicus)

(2020) Yu-Lin Dai et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Impact of Light Intensity on Antioxidant Activity of Tropical Microalgae

(2020) Noémie Coulombier et al.   Marine Drugs

Antioxidant Potential of Sulfated Polysaccharides from Padina boryana; Protective Effect against Oxidative Stress in In Vitro and In Vivo Zebrafish Model

(2020) Thilina U. Jayawardena et al.   Marine Drugs

Microalgae: A Promising Source of Valuable Bioproducts

(2020) Vyacheslav Dolganyuk et al.   Biomolecules

The effects of CO2-induced acidification on Tetraselmis biomass production, photophysiology and antioxidant activity: A comparison using batch and continuous culture

(2020) Noémie Coulombier et al.   JOURNAL OF BIOTECHNOLOGY

Marine Microalgae for Potential Lutein Production

(2020) Sushanta Kumar Saha et al.   Applied Sciences-Basel

Saringosterol acetate isolated from Hizikia fusiforme, an edible brown alga, suppressed hepatocellular carcinoma growth and metastasis in a zebrafish xenograft model

(2020) Eun-A Kim et al.   CHEMICO-BIOLOGICAL INTERACTIONS

Nutritional Potential and Toxicological Evaluation of Tetraselmis sp. CTP4 Microalgal Biomass Produced in Industrial Photobioreactors

(2019) Hugo Pereira et al.   MOLECULES

Lipid composition and some bioactivities of 3 newly isolated microalgae (Tetraselmis sp. IMP3, Tetraselmis sp. CTP4, and Skeletonema sp.)

(2019) C. Cardoso et al.   AQUACULTURE INTERNATIONAL

Improved production of lutein and β-carotene by thermal and light intensity upshifts in the marine microalga Tetraselmis sp. CTP4

(2019) Lisa M. Schüler et al.   Algal Research-Biomass Biofuels and Bioproducts

Flocculation Effect of Alkaline Electrolyzed Water (AEW) on Harvesting of Marine Microalga Tetraselmis sp.

(2018) Su-Jin Lee et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Tuberatolide B isolated from Sargassum macrocarpum inhibited LPS-stimulated inflammatory response via MAPKs and NF-κB signaling pathway in RAW264.7 cells and zebrafish model

(2018) Eun-A Kim et al.   Journal of Functional Foods

Seasonal Assessment of Biomass and Fatty Acid Productivity by Tetraselmis sp. in the Ocean Using Semi-Permeable Membrane Photobioreactors

(2016) Z-Hun Kim et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Induced carotenoid accumulation in Dunaliella salina and Tetraselmis suecica by plant hormones and UV-C radiation

(2015) Faruq Ahmed et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Antioxidative and anti-inflammatory activity of functional foods

(2015) Chi-Cheng Lu et al.   Current Opinion in Food Science

Fatty acid composition and biological activities of Isochrysis galbana T-ISO, Tetraselmis sp. and Scenedesmus sp.: possible application in the pharmaceutical and functional food industries

(2013) Luísa Custódio et al.   JOURNAL OF APPLIED PHYCOLOGY

Anti-inflammatory effect of microalgal extracts from Tetraselmis suecica

(2011) Wol Soon Jo et al.   FOOD SCIENCE AND BIOTECHNOLOGY

Antiviral compounds obtained from microalgae commonly used as carotenoid sources

(2011) Susana Santoyo et al.   JOURNAL OF APPLIED PHYCOLOGY