Antioxidant activity of olive flounder (Paralichthya olivaceus) surimi digest in in vitro and in vivo
出版年份 2021 全文链接
标题
Antioxidant activity of olive flounder (Paralichthya olivaceus) surimi digest in in vitro and in vivo
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
Volume -, Issue -, Pages -
出版商
Springer Science and Business Media LLC
发表日期
2021-08-25
DOI
10.1007/s13197-021-05221-2
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