Fatty acid composition and biological activities of Isochrysis galbana T-ISO, Tetraselmis sp. and Scenedesmus sp.: possible application in the pharmaceutical and functional food industries

Biochemical Differentiation of Cholinesterases from Normal and Alzheimers Disease Cortex

(2012) Alexis Ciro et al.   Current Alzheimer Research

Beyond Fatty Acid Methyl Esters: Expanding the Renewable Carbon Profile with Alkenones from Isochrysis sp.

(2012) Gregory W. O’Neil et al.   ENERGY & FUELS

Antioxidant potential of microalgae in relation to their phenolic and carotenoid content

(2012) Koen Goiris et al.   JOURNAL OF APPLIED PHYCOLOGY

Polyunsaturated Fatty Acids of Marine Macroalgae: Potential for Nutritional and Pharmaceutical Applications

(2012) Hugo Pereira et al.   Marine Drugs

Effects of the marine microalgae Isochrysis galbana and Nannochloropsis oculata in diabetic rats

(2012) K. Nuño et al.   Journal of Functional Foods

Microalgae as sources of high added-value compounds-a brief review of recent work

(2011) A. Catarina Guedes et al.   BIOTECHNOLOGY PROGRESS

Microalgae of different phyla display antioxidant, metal chelating and acetylcholinesterase inhibitory activities

(2011) Luísa Custódio et al.   FOOD CHEMISTRY

Effect of Mg, Si, and Sr on growth and antioxidant activity of the marine microalga Tetraselmis suecica

(2011) Gabriela Ulloa et al.   JOURNAL OF APPLIED PHYCOLOGY

Neuroprotective Effects of Marine Algae

(2011) Ratih Pangestuti et al.   Marine Drugs

Marine Bioactives as Functional Food Ingredients: Potential to Reduce the Incidence of Chronic Diseases

(2011) Sinéad Lordan et al.   Marine Drugs

Eicosapentaenoic and docosahexaenoic acids as inflammation-modulating and lipid homeostasis influencing nutraceuticals: A review

(2011) Tomáš Komprda   Journal of Functional Foods

Lipid analysis in Haematococcus pluvialis to assess its potential use as a biodiesel feedstock

(2010) M. Cecilia Damiani et al.   BIORESOURCE TECHNOLOGY

Growth, lipid content, productivity, and fatty acid composition of tropical microalgae for scale-up production

(2010) Roger Huerlimann et al.   BIOTECHNOLOGY AND BIOENGINEERING

Cytotoxic activity of Thai medicinal plants against human cholangiocarcinoma, laryngeal and hepatocarcinoma cells in vitro

(2010) Wiratchanee Mahavorasirikul et al.   BMC Complementary and Alternative Medicine

Anticholinesterase and Antioxidant Constituents from Gloiopeltis furcata

(2010) Zhe Fang et al.   CHEMICAL & PHARMACEUTICAL BULLETIN

Microalgae for “Healthy” Foods-Possibilities and Challenges

(2010) T.L. Chacón-Lee et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

The Effect of Ultrasonificated Extracts of Spirulina maxima on the Anticancer Activity

(2010) Sung-Ho Oh et al.   MARINE BIOTECHNOLOGY

Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties

(2010) Jin Dai et al.   MOLECULES

Natural products as a source of Alzheimer's drug leads

(2010) Philip Williams et al.   NATURAL PRODUCT REPORTS

Chelating, antioxidant and antiproliferative activity of Vicia sativa polyphenol extracts

(2009) Cristina Megías et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Innovative Natural Functional Ingredients from Microalgae

(2009) Merichel Plaza et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evaluation of antioxidant properties and total phenolic contents of some strains of microalgae

(2009) Mannan Hajimahmoodi et al.   JOURNAL OF APPLIED PHYCOLOGY

The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases

(2008) Artemis P. Simopoulos   EXPERIMENTAL BIOLOGY AND MEDICINE

Oxidative and nitrative protein modifications in Parkinson's disease

(2008) Steven R. Danielson et al.   FREE RADICAL BIOLOGY AND MEDICINE

Solid-phase/supercritical-fluid extraction for liquid chromatography of phenolic compounds in freshwater microalgae and selected cyanobacterial species

(2008) B. Klejdus et al.   JOURNAL OF CHROMATOGRAPHY A

Nutrient Limitation is the Main Regulatory Factor for Carotenoid Accumulation and for Psy and Pds Steady State Transcript Levels in Dunaliella salina (Chlorophyta) Exposed to High Light and Salt Stress

(2008) Sacha Nicole Coesel et al.   MARINE BIOTECHNOLOGY

Current intakes of EPA and DHA in European populations and the potential of animal-derived foods to increase them

(2008) D. Ian Givens et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Influence of culture conditions on the productivity and lutein content of the new strain Scenedesmus almeriensis

(2008) J.F. Sánchez et al.   PROCESS BIOCHEMISTRY

The crucial role of metal ions in neurodegeneration: the basis for a promising therapeutic strategy

(2005) Alessandra Gaeta et al.   BRITISH JOURNAL OF PHARMACOLOGY