Enhancement of the fermentation process and properties of bacterial cellulose: a review
出版年份 2015 全文链接
标题
Enhancement of the fermentation process and properties of bacterial cellulose: a review
作者
关键词
Bacterial cellulose, <em class=EmphasisTypeItalic >Gluconacetobacter xylinus</em>, Nanocellulose, <em class=EmphasisTypeItalic >Gluconacetobacter hansenii</em>, <em class=EmphasisTypeItalic >Komagataeibacter</em>
出版物
CELLULOSE
Volume 23, Issue 1, Pages 57-91
出版商
Springer Nature
发表日期
2015-11-18
DOI
10.1007/s10570-015-0802-0
参考文献
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