Fatty acid, lipid profiles, and health lipid quality of selected Nigerian composite meals and soups
出版年份 2022 全文链接
标题
Fatty acid, lipid profiles, and health lipid quality of selected Nigerian composite meals and soups
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 391, Issue -, Pages 133227
出版商
Elsevier BV
发表日期
2022-05-17
DOI
10.1016/j.foodchem.2022.133227
参考文献
相关参考文献
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