Exploiting multiple phase separation to stabilize water in water emulsions and form stable microcapsules

Effect of the Interfacial Tension on Droplet Association in Aqueous Multiphase Systems

(2021) Taco Nicolai et al.   LANGMUIR

Water-in-water-in-water emulsions formed by cooling mixtures of guar, amylopectin and gelatin

(2021) Jiafeng Chen et al.   FOOD HYDROCOLLOIDS

Utilization of xanthan to stabilize water in water emulsions and modulate their viscosity

(2021) Yuwen Meng et al.   CARBOHYDRATE POLYMERS

Effect of adding a third polysaccharide on the adsorption of protein microgels at the interface of polysaccharide-based water in water emulsions

(2021) João P.E. Machado et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Stabilization of amylopectin-pullulan water in water emulsions by Interacting protein particles

(2021) João P.E. Machado et al.   FOOD HYDROCOLLOIDS

Viscosity and Morphology of Water-in-Water Emulsions: The Effect of Different Biopolymer Stabilizers

(2020) Lingsam Tea et al.   MACROMOLECULES

Stabilization of Water-In-Water Emulsions by Linear Homo-Polyelectrolytes

(2019) Lingsam Tea et al.   LANGMUIR

Formation and stabilization of multiple water-in-water-in-water (W/W/W) emulsions

(2019) Y. Beldengrün et al.   FOOD HYDROCOLLOIDS

Particle-based stabilization of water-in-water emulsions containing mixed biopolymers

(2018) Eric Dickinson   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Particle stabilized water in water emulsions

(2017) Taco Nicolai et al.   FOOD HYDROCOLLOIDS

Water-in-water (W/W) emulsions

(2016) Jordi Esquena   CURRENT OPINION IN COLLOID & INTERFACE SCIENCE

Influence of the Protein Particle Morphology and Partitioning on the Behavior of Particle-Stabilized Water-in-Water Emulsions

(2016) Alberto Gonzalez-Jordan et al.   LANGMUIR

Composition, concentration and charge profiles of water–water interfaces

(2014) R Hans Tromp et al.   JOURNAL OF PHYSICS-CONDENSED MATTER

Protein microcapsules: Preparation and applications

(2013) Maheshkumar Jaganathan et al.   ADVANCES IN COLLOID AND INTERFACE SCIENCE

All-aqueous multiphase microfluidics

(2013) Yang Song et al.   Biomicrofluidics

Monodisperse w/w/w Double Emulsion Induced by Phase Separation

(2012) Yang Song et al.   LANGMUIR

Mixed biopolymer aqueous solutions – phase behaviour and rheology

(2009) William J. Frith   ADVANCES IN COLLOID AND INTERFACE SCIENCE