Occurrence, detection, and dissipation of pesticide residue in plant-derived foodstuff: A state-of-the-art review
出版年份 2022 全文链接
标题
Occurrence, detection, and dissipation of pesticide residue in plant-derived foodstuff: A state-of-the-art review
作者
关键词
-
出版物
FOOD CHEMISTRY
Volume 384, Issue -, Pages 132494
出版商
Elsevier BV
发表日期
2022-02-17
DOI
10.1016/j.foodchem.2022.132494
参考文献
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