Methanotroph (Methylococcus capsulatus, Bath) bacteria meal (FeedKind®) could effectively improve the growth, apparent digestibility coefficient, blood biochemical parameters, antioxidant indices of juvenile Jian carp (Cyprinus carpio var. Jian)

Growth and health status of the red claw crayfish, cherax quadricarinatus , fed diets with four typical plant protein sources as a replacement for fish meal

(2021) Dunwei Qian et al.   AQUACULTURE NUTRITION

Immunological Responses and the Antioxidant Status in African Catfish (Clarias gariepinus) Following Replacement of Dietary Fish Meal with Plant Protein

(2021) Rasha M. Reda et al.   Animals

Effect of dietary Clostridium autoethanogenum protein on growth, body composition, plasma parameters and hepatic genes expression related to growth and AMPK/TOR/PI3K signaling pathway of the genetically improved farmed tilapia (GIFT: Oreochromis niloticus) juveniles

(2021) Sahya Maulu et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Effects of replacing fish meal with plant proteins at different dietary protein levels on growth and feed intake regulation of juvenile channel catfish Ictalurus punctatus

(2021) Kenneth Prudence Abasubong et al.   AQUACULTURE RESEARCH

Recent advances in single cell protein use as a feed ingredient in aquaculture

(2020) Shawn W Jones et al.   CURRENT OPINION IN BIOTECHNOLOGY

Effect of the complete replacement of dietary fish meal by soybean meal on histopathology and immune response of the hindgut in grass carp (Ctenopharyngodon idellus)

(2020) Kai-Song Peng et al.   VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY

Partial Substitution of Fishmeal with Plant Protein Source the Soybean Meal in the Diets of Arabian Yellowfin Seabream Acanthopagrus arabicus Juveniles

(2020) Naveed Ahmad et al.   THALASSAS

Methanotroph (Methylococcus capsulatus, Bath) bacteria meal as an alternative protein source for Japanese yellowtail, Seriola quinqueradiata

(2020) Amal Biswas et al.   AQUACULTURE

From waste to feed: Dietary utilisation of bacterial protein from fermentation of agricultural wastes in African catfish (Clarias gariepinus) production and health

(2020) Ayodeji A. Adeoye et al.   AQUACULTURE

Culture salinity alters dietary protein requirement, whole body composition and nutrients metabolism related genes expression in juvenile Genetically Improved Farmed Tilapia (GIFT) (Oreochromis niloticus)

(2020) Longhua Wu et al.   AQUACULTURE

Fish meal replacement by corn gluten in feeds for juvenile spotted rose snapper (Lutjanus guttatus): Effect on growth performance, feed efficiency, hematological parameters, protease activity, body composition, and nutrient digestibility

(2020) Crisantema Hernández et al.   AQUACULTURE

Methanotrophic Bacterial Biomass as Potential Mineral Feed Ingredients for Animals

(2019) Agnieszka Kuźniar et al.   International Journal of Environmental Research and Public Health

Beneficial bacteria for aquaculture: nutrition, bacteriostasis and immunoregulation

(2019) C. Wang et al.   JOURNAL OF APPLIED MICROBIOLOGY

Effects of Dietary Inclusion of Shrimp Paste on Growth Performance, Digestive Enzymes Activities, Antioxidant and Immunological Status and Intestinal Morphology of Hybrid Snakehead (Channa maculata ♀ × Channa argus ♂)

(2019) Haohang Fang et al.   Frontiers in Physiology

Oxidative Stress Biomarkers of Brain Damage

(2018) Svetlana Lorenzano et al.   STROKE

A transdisciplinary approach to the initial validation of a single cell protein as an alternative protein source for use in aquafeeds

(2017) Michael Tlusty et al.   PeerJ

Effect of dietary prickly ash (Zanthoxylum bungeanum) seeds (PAS) on growth, body composition, and health of juvenile Jian carp (Cyprinus carpio var. Jian)

(2016) Jingjing Tian et al.   AQUACULTURE INTERNATIONAL

Potential of microbial-derived nutrients for aquaculture development

(2016) Julián Gamboa-Delgado et al.   Reviews in Aquaculture

Measurement of digestibility in agastric fish based on stripping method - apparent nutrient, energy and amino acid digestibilities of common feed ingredients for carp diets (Cyprinus carpio)

(2015) M.C. Heinitz et al.   AQUACULTURE NUTRITION

Methane as a Resource: Can the Methanotrophs Add Value?

(2015) P. J. Strong et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Effects of dietary Bacillus subtilis on heat-stressed broilers performance, intestinal morphology and microflora composition

(2014) Abdur-Rahman Al-Fataftah et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Feeding turbot juvenilesPsetta maximaL. with increasing dietary plant protein levels affects growth performance and fish welfare

(2014) A. Bonaldo et al.   AQUACULTURE NUTRITION

The effect of emodin on cytotoxicity, apoptosis and antioxidant capacity in the hepatic cells of grass carp (Ctenopharyngodon idellus)

(2014) Yan-ting Cui et al.   FISH & SHELLFISH IMMUNOLOGY

The quest for indigenous aquafeed ingredients: a review

(2014) Jonni Fay C. Teves et al.   Reviews in Aquaculture

The effect of different levels of molasses on the digestibility, rumen parameters and blood metabolites in sheep fed processed broiler litter

(2013) A. Azizi-Shotorkhoft et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Cell wall fractions from Methylococcus capsulatus prevent soybean meal-induced enteritis in Atlantic salmon (Salmo salar)

(2013) Odd H. Romarheim et al.   AQUACULTURE

Time related alterations in digestibility and faecal characteristics as affected by dietary composition in the Nile tilapia (Oreochromis niloticusL.)

(2013) A Keramat Amirkolaie et al.   AQUACULTURE RESEARCH

Changes in gut microbial populations, intestinal morphology, expression of tight junction proteins, and cytokine production between two pig breeds after challenge with Escherichia coli K88: A comparative study1

(2013) Y. Gao et al.   JOURNAL OF ANIMAL SCIENCE

The Noncommensal Bacterium Methylococcus capsulatus (Bath) Ameliorates Dextran Sulfate (Sodium Salt)-Induced Ulcerative Colitis by Influencing Mechanisms Essential for Maintenance of the Colonic Barrier Function

(2012) Charlotte R. Kleiveland et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Expression of recombinant phytase ofBacillus subtilisE20 inEscherichia coliHMS 174 and improving the growth performance of white shrimp,Litopenaeus vannamei, juveniles by using phytase-pretreated soybean meal-containing diet

(2012) W. Cheng et al.   AQUACULTURE NUTRITION

Effects of Haematococcus pluvialis supplementation on antioxidant system and metabolism in rainbow trout (Oncorhynchus mykiss)

(2011) Najmeh Sheikhzadeh et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Cortisol and finfish welfare

(2011) Tim Ellis et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Non-starch polysaccharides and their role in fish nutrition – A review

(2011) Amit K. Sinha et al.   FOOD CHEMISTRY

Utilization of plant proteins in fish diets: effects of global demand and supplies of fishmeal

(2010) Ronald W Hardy   AQUACULTURE RESEARCH

Evaluation of methane-utilising bacteria products as feed ingredients for monogastric animals

(2010) Margareth Øverland et al.   ARCHIVES OF ANIMAL NUTRITION

Bacteria Grown on Natural Gas Prevent Soybean Meal-Induced Enteritis in Atlantic Salmon

(2010) Odd H. Romarheim et al.   JOURNAL OF NUTRITION

Microorganisms as an Alternative Source of Protein

(2010) Ramesh Chander Kuhad et al.   NUTRITION REVIEWS

Dietary lipid level affects growth performance and nutrient utilisation of Senegalese sole ( Solea senegalensis) juveniles

(2009) Pedro Borges et al.   BRITISH JOURNAL OF NUTRITION