Purslane (Portulacae oleracea L.) attenuates cadmium-induced hepatorenal and colonic damage in mice: Role of chelation, antioxidant and intestinal microecological regulation
出版年份 2021 全文链接
标题
Purslane (Portulacae oleracea L.) attenuates cadmium-induced hepatorenal and colonic damage in mice: Role of chelation, antioxidant and intestinal microecological regulation
作者
关键词
Purslane, insoluble dietary fiber, Cd exposure, protection
出版物
PHYTOMEDICINE
Volume 92, Issue -, Pages 153716
出版商
Elsevier BV
发表日期
2021-08-25
DOI
10.1016/j.phymed.2021.153716
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Influence of a Biotechnologically Produced Oyster Mushroom (Pleurotus sajor-caju) on the Gut Microbiota and Microbial Metabolites in Obese Zucker Rats
- (2021) Garima Maheshwari et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- The Association of Myo-Inositol and Selenium Contrasts Cadmium-Induced Thyroid C Cell Hyperplasia and Hypertrophy in Mice
- (2021) Salvatore Benvenga et al. Frontiers in Endocrinology
- Protective Effects of Myo-Inositol and Selenium on Cadmium-Induced Thyroid Toxicity in Mice
- (2020) Salvatore Benvenga et al. Nutrients
- Irisin Protects Brain against Ischemia/Reperfusion Injury through Suppressing TLR4/MyD88 Pathway
- (2020) Qian Yu et al. CEREBROVASCULAR DISEASES
- Phytochemical composition and nutritional value of different plant parts in two cultivated and wild purslane (Portulaca oleracea L.) genotypes
- (2020) Boris Nemzer et al. FOOD CHEMISTRY
- Protocatechuic acid mitigates cadmium-induced neurotoxicity in rats: Role of oxidative stress, inflammation and apoptosis
- (2020) Ebtesam M. Al Olayan et al. SCIENCE OF THE TOTAL ENVIRONMENT
- Puerarin Rebuilding the Mucus Layer and Regulating Mucin-Utilizing Bacteria to Relieve Ulcerative Colitis
- (2020) Yi Wu et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of fermentation on the structural characteristics and in vitro binding capacity of soluble dietary fiber from tea residues
- (2020) Jiajun Chen et al. LWT-FOOD SCIENCE AND TECHNOLOGY
- Review on Bile Acids: Effects of the Gut Microbiome, Interactions with Dietary Fiber, and Alterations in the Bioaccessibility of Bioactive Compounds
- (2019) Jashbir Singh et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of Myo-inositol Alone and in Combination with Seleno-L-methionine on Cadmium-Induced Testicular Damage in Mice
- (2019) Salvatore Benvenga et al. Current Molecular Pharmacology
- Bioremediation of heavy metals by microbial process
- (2019) Samakshi Verma et al. Environmental Technology & Innovation
- The anti-inflammatory potential of Portulaca oleracea L. (purslane) extract by partial suppression on NF-κB and MAPK activation
- (2019) Lingchao Miao et al. FOOD CHEMISTRY
- Guided dietary fibre intake as a means of directing short-chain fatty acid production by the gut microbiota
- (2019) Gerald W. Tannock et al. JOURNAL OF THE ROYAL SOCIETY OF NEW ZEALAND
- Myo-inositol in the protection from cadmium-induced toxicity in mice kidney: An emerging nutraceutical challenge
- (2019) Giovanni Pallio et al. FOOD AND CHEMICAL TOXICOLOGY
- Effects of polysaccharides on glycometabolism based on gut microbiota alteration
- (2019) Qingying Fang et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Automatic Preparation of Calibrating Solutions for Quantitative Analysis by ICP-MS
- (2019) Yanbei ZHU ANALYTICAL SCIENCES
- Flavocoxid, a Natural Antioxidant, Protects Mouse Kidney from Cadmium-Induced Toxicity
- (2018) Antonio Micali et al. Oxidative Medicine and Cellular Longevity
- Review of polyphenol-rich products as potential protective and therapeutic factors against cadmium hepatotoxicity
- (2018) Magdalena Mężyńska et al. JOURNAL OF APPLIED TOXICOLOGY
- Citrus kawachiensis Peel Powder Reduces Intestinal Barrier Defects and Inflammation in Colitic Mice
- (2018) Ayami Kawabata et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of environmental pollutants on gut microbiota
- (2017) Yuanxiang Jin et al. ENVIRONMENTAL POLLUTION
- Characterisation of physicochemical and functional properties of soluble dietary fibre from potato pulp obtained by enzyme-assisted extraction
- (2017) Li Cheng et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Protective effect of Lycium barbarum polysaccharides against cadmium-induced testicular toxicity in male mice
- (2017) Lili Zhang et al. Food & Function
- Polydeoxyribonucleotide, an Adenosine-A2A Receptor Agonist, Preserves Blood Testis Barrier from Cadmium-Induced Injury
- (2017) Francesco Squadrito et al. Frontiers in Pharmacology
- Effects of subchronic oral toxic metal exposure on the intestinal microbiota of mice
- (2017) Qixiao Zhai et al. Science Bulletin
- Cadmium attenuates the macrophage response to LPS through inhibition of the NF-κB pathway
- (2016) Jessica Napolitano Cox et al. AMERICAN JOURNAL OF PHYSIOLOGY-LUNG CELLULAR AND MOLECULAR PHYSIOLOGY
- Phytochemical composition and bioactive compounds of common purslane ( Portulaca oleracea L.) as affected by crop management practices
- (2016) Spyridon Petropoulos et al. TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Research Article Flavocoxid Protects Against Cadmium-Induced Disruption of the Blood-Testis Barrier and Improves Testicular Damage and Germ Cell Impairment in Mice
- (2015) Letteria Minutoli et al. TOXICOLOGICAL SCIENCES
- Gut microbiota metabolism of dietary fiber influences allergic airway disease and hematopoiesis
- (2014) Aurélien Trompette et al. NATURE MEDICINE
- Portulaca oleracea reduces triglyceridemia, cholesterolemia, and improves lecithin: cholesterol acyltransferase activity in rats fed enriched-cholesterol diet
- (2014) Y. Zidan et al. PHYTOMEDICINE
- Exposing to Cadmium Stress Cause Profound Toxic Effect on Microbiota of the Mice Intestinal Tract
- (2014) Yehao Liu et al. PLoS One
- Evaluation of Antioxidant Compounds, Antioxidant Activities, and Mineral Composition of 13 Collected Purslane (Portulaca oleraceaL.) Accessions
- (2014) Md. Amirul Alam et al. Biomed Research International
- Cadmium induced pathophysiology: Prophylactic role of edible jute (Corchorus olitorius) leaves with special emphasis on oxidative stress and mitochondrial involvement
- (2013) Saikat Dewanjee et al. FOOD AND CHEMICAL TOXICOLOGY
- Vaccinium corymbosum L. (blueberry) extracts exhibit protective action against cadmium toxicity in Saccharomyces cerevisiae cells
- (2013) Eliza Oprea et al. FOOD CHEMISTRY
- Cadmium Induced Changes on Growth Performance, Some Biochemical Parameters and Tissue in Broilers: Effects of Vitamin C and Vitamin E
- (2011) Miyase Cinar et al.
- Hepatoprotective activity of aqueous extract of Portulaca oleracea in combination with lycopene in rats
- (2011) M Anusha et al. INDIAN JOURNAL OF PHARMACOLOGY
- In vitro binding capacities of three dietary fibers and their mixture for four toxic elements, cholesterol, and bile acid
- (2010) Ning Zhang et al. JOURNAL OF HAZARDOUS MATERIALS
- Resistance of metallothionein-III null mice to cadmium-induced acute hepatotoxicity
- (2010) Akiko Honda et al. JOURNAL OF TOXICOLOGICAL SCIENCES
- Soybean seeds and its by-product okara as sources of dietary fibre. Measurement by AOAC and Englyst methods
- (2007) Araceli Redondo-Cuenca et al. FOOD CHEMISTRY
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchCreate your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create Now