Action mode of cuminaldehyde against Staphylococcus aureus and its application in sauced beef
出版年份 2021 全文链接
标题
Action mode of cuminaldehyde against Staphylococcus aureus and its application in sauced beef
作者
关键词
Cuminaldehyde, Staphylococcus aureus, Cell membrane, Genomic DNA, Sauced beef
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 155, Issue -, Pages 112924
出版商
Elsevier BV
发表日期
2021-12-03
DOI
10.1016/j.lwt.2021.112924
参考文献
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