Morphological and Chemical Diversity and Antioxidant Capacity of the Service Tree (Sorbus domestica L.) Fruits from Two Eco-Geographical Regions

Sustainable Forest Management Beyond the Timber-Oriented Status Quo: Transitioning to Co-production of Timber and Non-wood Forest Products—a Global Perspective

(2020) Jonathan P. Sheppard et al.   Current Forestry Reports

Screening pomegranate (Punica granatum L.) genotypes for drought tolerance using physiological and phytochemical characteristics

(2020) S. Faraji et al.   Fruits

Long-Term Correlation between Water Deficit and Quality Markers in HydroSOStainable Almonds

(2020) Leontina Lipan et al.   Agronomy-Basel

The Sorbus spp.—Underutilised Plants for Foods and Nutraceuticals: Review on Polyphenolic Phytochemicals and Antioxidant Potential

(2020) Viive Sarv et al.   Antioxidants

The Influence of Environmental Features on the Morphometric Variation in Mauritia flexuosa L.f. Fruits and Seeds

(2020) Nilo L. Sander et al.   Plants-Basel

Rasadnička proizvodnja šumskih voćkarica u rasadnicima Hrvatskih šuma d.o.o.

(2020) Damir Drvodelić et al.   Sumarski List

Varijabilnost svojstava plodova kod provenijencija divlje trešnje (Prunus avium L.) u Srbiji

(2020) Vladan Popović et al.   Sumarski List

Improvement of phytochemical production by plant cells and organ culture and by genetic engineering

(2019) Erik Nielsen et al.   PLANT CELL REPORTS

Sorbus domestica Leaf Extracts and Their Activity Markers: Antioxidant Potential and Synergy Effects in Scavenging Assays of Multiple Oxidants

(2019) Magdalena Rutkowska et al.   MOLECULES

Wild Edible Fruits: A Systematic Review of an Under-Researched Multifunctional NTFP (Non-Timber Forest Product)

(2019) Mallika Sardeshpande et al.   Forests

Drought Stress Effects and Olive Tree Acclimation under a Changing Climate

(2019) Brito et al.   Plants-Basel

Only a matter of time: the impact of daily and seasonal rhythms on phytochemicals

(2019) Donna J. Liebelt et al.   PHYTOCHEMISTRY REVIEWS

Morphological and pomological characterizations of sweet cherry (Prunus avium L.), sour cherry (Prunus cerasus L.) and duke cherry (Prunus × gondouinii Rehd.) to choose the promising selections

(2019) Ali Khadivi et al.   SCIENTIA HORTICULTURAE

Effect of Preharvest Abiotic Stresses on the Accumulation of Bioactive Compounds in Horticultural Produce

(2019) Stefania Toscano et al.   Frontiers in Plant Science

Water Stress, Irrigation and Concentrations of Pentacyclic Triterpenes and Phenols in Olea europaea L. cv. Picual Olive Trees

(2019) Raquel Jiménez-Herrera et al.   Antioxidants

The occurrence and morphological characteristics of the wild pear lower taxa in Slovakia

(2018) V. Paganová   HORTICULTURAL SCIENCE

Taxonomic reliability of leaf and fruit morphological characteristics of the Pyrus L. taxa in Slovakia

(2018) V. Paganová   HORTICULTURAL SCIENCE

Geography and Environment Shape Landscape Genetics of Mediterranean Alpine Species Silene ciliata Poiret. (Caryophyllaceae)

(2018) Javier Morente-López et al.   Frontiers in Plant Science

The role of wild fruits and vegetables in delivering a balanced and healthy diet

(2017) Callistus Bvenura et al.   FOOD RESEARCH INTERNATIONAL

WorldClim 2: new 1-km spatial resolution climate surfaces for global land areas

(2017) Stephen E. Fick et al.   INTERNATIONAL JOURNAL OF CLIMATOLOGY

Natural Antioxidants in Foods and Medicinal Plants: Extraction, Assessment and Resources

(2017) Dong-Ping Xu et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Molecular and Evolutionary Mechanisms of Cuticular Wax for Plant Drought Tolerance

(2017) Dawei Xue et al.   Frontiers in Plant Science

Environmental heterogeneity and population differences in blue tits personality traits

(2016) Gabrielle Dubuc-Messier et al.   BEHAVIORAL ECOLOGY

Effect of the Aegean Sea barrier between Europe and Asia on differentiation inJuniperus drupacea(Cupressaceae)

(2016) Karolina Sobierajska et al.   BOTANICAL JOURNAL OF THE LINNEAN SOCIETY

Phytochemical composition and in vitro analysis of nopal (O. ficus-indica) cladodes at different stages of maturity

(2016) Marely G. Figueroa-Pérez et al.   INTERNATIONAL JOURNAL OF FOOD PROPERTIES

High molecular diversity in the true service tree (Sorbus domestica) despite rareness: data from Europe with special reference to the Austrian occurrence

(2015) Jan-Peter George et al.   ANNALS OF BOTANY

Characterisation of Sorbus domestica L. Bark, Fruits and Seeds: Nutrient Composition and Antioxidant Activity

(2015) Boris Majić et al.   FOOD TECHNOLOGY AND BIOTECHNOLOGY

Population structure and genotypic variation of Crataegus pontica inferred by molecular markers

(2015) Mohammad-Shafie Rahmani et al.   GENE

Correlation between shell phenotype and local environment suggests a role for natural selection in the evolution ofPlacostylussnails

(2015) E. J. Dowle et al.   MOLECULAR ECOLOGY

Genetic and morphological differentiation inPopulus nigraL.: isolation by colonization or isolation by adaptation?

(2015) Jennifer DeWoody et al.   MOLECULAR ECOLOGY

Do island plant populations really have lower genetic variation than mainland populations? Effects of selection and distribution range on genetic diversity estimates

(2015) C. García-Verdugo et al.   MOLECULAR ECOLOGY

Effects of light quality on the accumulation of phytochemicals in vegetables produced in controlled environments: a review

(2014) Zhong Hua Bian et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

MorphoTools: a set of R functions for morphometric analysis

(2014) Petr Koutecký   PLANT SYSTEMATICS AND EVOLUTION

Genetic vs. non-genetic responses of leaf morphology and growth to elevation in temperate tree species

(2013) Yann Vitasse et al.   FUNCTIONAL ECOLOGY

Research into service tree (Sorbus domestica L.) population in eastern Serbia

(2013) Rade Miletic et al.   Genetika-Belgrade

Morphological differentiation supports the genetic pattern of the geographic structure of Juniperus thurifera (Cupressaceae)

(2013) Adam Boratyński et al.   PLANT SYSTEMATICS AND EVOLUTION

Environmental factors affecting the concentration of phenolic compounds in Myrcia tomentosa leaves

(2013) Leonardo L. Borges et al.   Revista Brasileira de Farmacognosia-Brazilian Journal of Pharmacognosy

Genetic variation among mainland and island populations of a native perennial grass used in restoration

(2013) Kristina M. Hufford et al.   AoB Plants

Morphological versus molecular markers to describe variability in Juniperus excelsa subsp. excelsa (Cupressaceae)

(2012) Bouchra Douaihy et al.   AoB Plants

Genetic consequences of low local tree densities – Implications for the management of naturally rare, insect pollinated species in temperate forests

(2011) Urs Kamm et al.   FOREST ECOLOGY AND MANAGEMENT

Diversity of the European indigenous wild apple Malus sylvestris (L.) Mill. in the East Ore Mountains (Osterzgebirge), Germany: I. Morphological characterization

(2011) Stefanie Reim et al.   GENETIC RESOURCES AND CROP EVOLUTION

Leaflet morphometric variation of service tree (Sorbus domesticaL.) in the Balkan Peninsula

(2011) Robert Brus et al.   PLANT BIOSYSTEMS

Open areas in a landscape enhance pollen-mediated gene flow of a tree species: evidence from northern Switzerland

(2010) U. Kamm et al.   LANDSCAPE ECOLOGY

Frequent long-distance gene flow in a rare temperate forest tree (Sorbus domestica) at the landscape scale

(2009) U Kamm et al.   HEREDITY

Environmental stresses induce health-promoting phytochemicals in lettuce

(2009) Myung-Min Oh et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Genotypic differences in some physiological parameters symptomatic for oxidative stress under moderate drought in tomato plants

(2009) Eva Sánchez-Rodríguez et al.   PLANT SCIENCE

Leaf morphology correlates with water and light availability: What consequences for simple and compound leaves?

(2009) Fei Xu et al.   Progress in Natural Science-Materials International

Small-scale genetic diversity in oneseed hawthorn (Crataegus monogyna Jacq.)

(2008) D. Ferrazzini et al.   EUROPEAN JOURNAL OF FOREST RESEARCH

LC–DAD–MS (ESI+) analysis of the phenolic content of Sorbus domestica fruits in relation to their maturity stage

(2007) Aikaterini Termentzi et al.   FOOD CHEMISTRY