Genetic mechanisms of prebiotic carbohydrate metabolism in lactic acid bacteria: Emphasis on Lacticaseibacillus casei and Lacticaseibacillus paracasei as flexible, diverse and outstanding prebiotic carbohydrate starters
出版年份 2021 全文链接
标题
Genetic mechanisms of prebiotic carbohydrate metabolism in lactic acid bacteria: Emphasis on Lacticaseibacillus casei and Lacticaseibacillus paracasei as flexible, diverse and outstanding prebiotic carbohydrate starters
作者
关键词
Lactobacillus casei, Lactobacillus paracasei, Carbohydrate utilization, Fructooligosaccharide, Galactooligosaccharide, Human milk oligosaccharide
出版物
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 115, Issue -, Pages 486-499
出版商
Elsevier BV
发表日期
2021-07-02
DOI
10.1016/j.tifs.2021.06.058
参考文献
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